Hearts & Flame.Coastal Italian dishes in a modern industrial space in the heart of the DTLA Arts District. From fresh made pastas, to sea-to-table dishes, utilizing the freshest seafood from the California coast, our kitchen is at the heart of everything we do. In the middle of our dining room, the flames are ignited from our grill, where steaks, are cooked over an open flame, creating a memorable experience for you and your guests.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
LAVO Los Angeles is a 250-seat coastal Italian restaurant designed for an unparalleled, year-round alfresco dining experience. The restaurant offers an elevated indoor and outdoor dining experience while boasting a spacious sun-drenched dining room with a retractable roof, operable windows, and luxurious Italian furnishings throughout.The kitchen is helmed by Chef Ralph Scamardella, whose menu balances dishes inspired by coastal southern Italy and influenced by Southern California produce while paying homage to LAVO’s signature Italian classics and his Italian-American background.The beverage program features dramatic iterations on the classics alongside bold signature drinks. LAVO’s robust wine program complements the restaurant’s Italian inspiration and West Coast locale, featuring a vast selection of Old-World wines, as well as wines from California’s iconic regions.
Le Viviane propose un menu de saison composé de plats classiques revisités de façon moderne en utilisant des techniques françaises et des ingrédients locaux. Conçu par la célèbre Kelly Wearstler, le Viviane propose des salles à manger extérieure et intérieure aménagées autour de la piscine emblématique en forme de boomerang et des cabanes de l'hôtel California Avalon Hotel situé à Beverly Hills.
Le Viviane vous accueille 7j/7. Il sert le petit-déjeuner, le dîner, le souper ainsi que le brunch le weekend. En été, vous pourrez profiter d'un brunch festif autours de la piscine tous les dimanches entre midi et 17h00.
Pas besoin d’être un yogi pur et dur pour diner à True Food Kitchen. Le seul désir d’apporter des substances nutritives à votre corps et de faire vivre une expérience unique à votre palais est suffisant. Inspiré par les principes du régime anti-inflammatoire du docteur Andrew Beil, True Food Kitchen propose une grande sélection de plats végétalien, naturellement biologiques et sans gluten, avec des plats pour ceux qui suivent un régime paléo ou méditerranéen. Chez True Food Kitchen, les chefs veillent à votre bien-être en proposant des repas incroyablement délicieux et qui vous procurent du bonheur… Leur objectif est que vous vous sentiez mieux, que vous viviez plus longtemps et que le tout soit fait en prenant du plaisir.
• Américaine • Beverly / Fairfax / La Brea / Third St.
Réservé 5 fois aujourd'hui
The health and safety of our employees and community is our priority. When visiting our restaurant you will see increased sanitation, face coverings and gloves for all employees, traffic flow management and social distancing measures. We are working hard to keep our communities safe and can't wait to serve you. We are open for dine-in service, outdoor patio dining (weather permitted) and to-go orders with Curbside Pickup. Call (323) 900-1610 to place your order. Offering Brunch until 3pm on Saturdays & Sundays.
Perched at the corner of Argyle and Yucca, Jane Q is an airy escape from the bustle of Hollywood and Vine. Market-driven menus deliver fresh, casual California-Mediterranean fare. Double-height atrium windows invite you to linger longer over an afternoon aperitivo or a decadent dessert.
