HAYWIRE offers a hearty, refined Texas cuisine made with only the freshest ingredients that Texas has to offer. From the scratch made Cinnamon Bun, Route 66 Pecan Pie in our bakery, to the locally sourced beef on display; we have what it takes to indulge your taste buds. Come enjoy one or all three full service bars located on each level! From our First Floor Whiskey Lounge, Second Floor Main Dining Bar and Third Floor Rooftop Bar you are bound to find the perfect atmosphere for your Haywire experience. We take pride in our mind blowing whiskey selection, award winning wine list, and the variety of local beers and our signature craft cocktails. It's time for you to experience our Texas hospitality on a whole new level. Join us every Friday & Saturday night from 11p-midnight for cigars & cocktails on our 3rd floor rooftop patio - no reservation required.
Operating on the philosophy that good food takes work, the Pie Tap Pizza + Rotisserie + Bar in Frisco emphasizes the finest ingredients and dedication to premium technique in all they offer. Chef Giovanni Mauro has translated the classic techniques learned in his mother's kitchen to ensure that the dough, pies and all other dishes served at Pie Tap Pizza + Rotisserie + Bar exceed expectations. With a bar offering more than 35 taps emphasizing local beer, craft cocktails and specialty wines, you can pair your pizza, pasta or salad at Pie Tap Pizza + Rotisserie + Bar with only the best. The full menu is available online.
"AT 400 GRADI DISCOVER THE ESSENCE OF ITALIAN CUISINE WITH OUR HOUSE MADE PASTAS, TRADITIONAL NEAPOLITAN PIZZA, AND BEAUTIFULLY EXECUTED WINE LIST. COOKING PIZZAS AT OUR NAMESAKE, 400 DEGREES CELSIUS IN MARANA WOODFIRE OVENS IMPORTED FROM ITALY, IT DOESN’T GET MUCH MORE AUTHENTIC THAN THAT! ENJOY A NIGHT OUT WITH YOUR LOVED ONES AT 400 GRADI. EACH OF OUR DISHES ARE DELIGHTFULLY AUTHENTIC AND SERVED BY OUR CULTURE-ORIENTED STAFF, WHO ENJOY NOTHING MORE THAN PROVIDING OUR GUESTS WITH A WONDERFUL FAMILY DINING EXPERIENCE. MAKE YOUR RESERVATIONS TODAY!"
