Located within the historic grounds of the Guinness Storehouse, 1837 Bar & Brasserie celebrates the best of Ireland. Named after the year Guinness and oysters were named as the perfect match.With great views of Dublin city and a menu of classics - smoked salmon, oysters and a rather famous Guinness burger - along with likes of flatbreads, sharing plates and a Guinness chocolate mousse that playfully resembles a glass of the black stuff. All dishes are designed by our award winning chef Sean Hunter, to be enjoyed with the range of Guinness beers on offer along with a full drinks list. The Guinness Storehouse restaurants are open to the public without an experience ticket. We ask that restaurant visitors pre-book their table whenever possible. Walk up visitors to our restaurant will be admitted subject to availability. Please be aware restaurant access does not give you Guinness Storehouse Visitor Experience, but you can buy a ticket on arrival at admissions.
Welcome to Proof Urban Italian. A slice of modern Italian cuisine in the vibrant heart of the Liberties, Dublin.Perfect for pizzas, pit stops, and pitchers.The incredible flavours and ingredients of Italy are brought together to create our signature Romano pizzas, pasta dishes and sharing plates. Pair these with indulgent on-tap cocktails from our custom designed draft wall or a with a glass of hand-picked Italian wine. For something quick and easy, join us for a laidback lunch and enjoy our new decadent sandwiches.
Arthur's is the nearest pub on the route to The Guinness Storehouse, one of the city's foremost tourist attractions. It is popular both with locals and tourists. Naturally it has the freshest pint of Guinness in all of Ireland.Arthurs is a classic Dublin pub, old style but well appointed. It has been a pub for over 200 years, and has many historical connections, being beside St. Catherines Church, outside of which the patriot, Robert Emmet, was hung, drawn and quartered in 1803.We light a real turf fire everyday, play an eclectic mix of Irish music and have live music sessions in the evenings. Upstairs at Arthur’s, we have a room that operates as a restaurant in the day, but at night becomes Arthur’s Blues and Jazz Club, where we host top national and international blues and jazz acts 5 nights a week. On stage we have a concert grand piano, and we also have an excellent lighting rig, and a top professional PA and sound system.
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking.
By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
Décrit comme « l'interprétation moderne d'un bistrot classique », le Pichet, ouvert en juillet 2009, est un restaurant primé, distingué par le guide Michelin Bib Gourmand.
L'établissement est divisé en trois espaces uniques. La première pièce est aérée et spacieuse ; la salle à manger principale vous offre un siège au premier rang pour assister au spectacle assuré par l'équipe des chefs du Pichet ; le pittoresque jardin d'hiver vous invite à vivre une expérience culinaire en toute intimité.
Faites vibrer vos papilles avec la cuisine d'une parfaite fraîcheur préparée par le grand chef Stephen Gibson ou savourez un cocktail artisanal fait maison.
Situé au cœur de la ville de Dublin sur Trinity Street, ce restaurant chic propose à tous ceux qui franchissent sa porte une cuisine de qualité dans un cadre détendu et informel, le tout servi avec raffinement.
FIRE is located in the heart of Dublin city centre on the popular Dawson St. Offering an unforgettable dining experience in Dublin's most historical dining room along with exclusive private dining options. Soaring 19th-century ceilings, stained glass windows and bronze sculptures are just a few elements of this magnificent dining space.FIRE also offers 'outdoor dining' on our incredible fully enclosed, weatherproof and heated terrace overlooking the beautiful Lord Mayor’s Garden.We pride ourselves on creating menus around locally sourced Irish produce. Firmly committed to supporting sustainable local produce we serve the finest selection of meats and produce that Ireland has to offer. Our concept is very simple, take Ireland's finest raw ingredients and use original recipes to create exceptional dishes.
