Mama Yo is located on Camden Street in Dublin 2. The menu, which blends traditional Chinese recipes with a contemporary twist, has been created with sharing in mind, so is perfect for groups and family style dining. With an extensive menu covering dim sum style small plates and an array of mains and sides, come prepared to make some tough choices!The stunning interiors of Mama Yo, featuring two full sized trees in the middle of the dining room with bespoke silk lanterns, create a magical and enchanting effect, adding a layer of far eastern exoticism to your dining experience.The restaurant is also extended with a fully roofed and heated Terrace for Dinning or private hire.Our Roast Duck is subject to availability and must be pre-ordered a minimum of 48 hours prior.To pre-order, please make a note on your booking to experience a truly authentic Chinese speciality.
Un restaurant tout en verre, où le temps qu'il fait est leur fond d'écran. Le déjeuner et le souper vous sont servis 7 jours par semaine. Le dîner est disponible en semaine et le brunch le week-end.
Leur menu new-yorkais-italien-irlandais est simple et délicieux. Les viandes, poissons, légumes, fruits, herbes et produits laitiers sont livrés quotidiennement par des fournisseurs locaux.
L'atmosphère du restaurant change, allant d'un lever de soleil décontracté jusqu'au magnifique coucher de soleil.
Cet endroit vous offre une vue comme aucune autre à Dublin; celle d'un paysage urbain à la campagne. Réservez votre table et venez en profiter!
Head Chef, David O'Byrne, has been running the kitchen since opening day, back in December 2015. Within two years he had earned a Michelin Bib Gourmand & has retained it every year since. Owner/Manager Russell Wilde has been in the business for over 30 years, so he also has a fair idea of what he's doing.And they both very much look forward to providing you with an enjoyable & memorable dining experience.
• Créole/Cajun/du Sud des États-Unis • Camden Street
Réservé 30 fois aujourd'hui
The Jewel of the South-Side. A NOLA inspired Bar & Eatery, fusing the vibrancy, craic and soul of Southern & Irish Hospitality. Perfect for any KREWE gathering. As they would say in New Orleans, 'Pass a Good Time' in our venue and soak up the atmosphere. Our Menu, created after a fun filled trip to New Orleans, takes inspiration from the flavour of Cajun Creole Cuisine while locally sourcing ingredients. So Round up your Krewe and 'Laissez les bon temps rouler'. Let the good times roll!
American style steakhouse and seafood restaurant featuring certified Irish Angus beef and the freshest seafood and produce from Ireland's local bounty.Overlooking Saint Stephen's Green, this lovingly restored Georgian, old-world style building, with it's classically proportioned rooms with original 18th century plaster work and rare antiques from the period."The Oval Office" bar features historical treasures including the original JFK rocking chair and signed documents from U.S. Presidents with Irish connections!
Camden Rotisserie was Dublins first Chicken Joint. Since opening in 2012 by two brothers with a passion for food and hospitality. We pride ourselves on using fresh local ingredients. A chosen few to mention from our menu are Buffalo chicken wings, an extensive Burger selection, Fresh salads, Steaks, Drinks and Cocktails!
The Harcourt Bar and Garden Lounge is Dublin City Centres newest addition, boasting a chic interior with a spacious outdoor garden lounge. With outdoor and indoor areas of all sizes on offer, from booth style seating to lounge and semi-private areas, the HH caters for all events. Whether you’re launching a new product, organising a team night out or celebrating a milestone birthday, we can make yours a memorable one!We have mouth-watering food on the menu too, with light bites to go along with our premium drinks selection while you catch up with friends or our pizza menu to try with our beer selection while you watch the match. At the HH, Barbecues aren’t just for summer - When you’ve got the biggest all-weather beer-garden in town it’s always Barbecue season.
At The Terrace we are devoted to serving the finest quality food using seasonal, locally-sourced produce from specialist suppliers, rare breed farmers and artisan producers. Our passion is on the plate, every ingredient dedicated to your enjoyment of the best Irish food.open Monday to Friday serving lunch from 12pm to 3pm and every evening before a main auditorium performance from 5.30pm
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.