Our Story The goal – to guarantee a wonderful meal with authentic cuisine and fabulous margaritas, serve over 50 artisanal and ancestral mezcals, and over 100 different types of tequila brands in a vibrant unique atmosphere that boasts excellent service. Ruta Oaxaca Mexican Cuisine opened in Astoria in 2021 with such a wonderful and successful home run that a second location opened in Patchogue in March 2022. Ruta Oaxaca means “Road to Oaxaca,” a historic state in the southern part of Mexico. Mr. Castillo and his Partners are keenly focused on honoring Oaxacan culinary traditions, whose fame is derived in great part from its many varieties of moles. By legend, these ancient recipes are more than sauces, they are the very focus of the meal. Ruta Oaxaca proudly features four moles, each prepared using the Oaxacan mole recipes that have made the cuisine world famous. Visit us at our locations in Astoria 929-349-1228 Patchogue 631-569-2233 Woodbury 516-515-9620 Brooklyn 718-576-1507
The Farm Italy has a style that stands out with impressive art lining the walls in a beautiful welcoming space, an amazing menu that gives new life to classic Italian cuisine and an intriguing collection of alluring cocktails.From The Creators of Besito Mexican Restaurants, The Shed Restaurants & Ballo Italian Restaurant Mohegan Sun… Welcome to The Farm Italy.
OHEKA CASTLE est un magnifique manoir historique de la Gold Coast situé sur la rive nord de Long Island entre New York et The Hamptons. Soyez les bienvenus dans ce château qui amène directement l'Europe en Amérique, et profitez d'une cuisine primée et reconnue pour attirer les sens.
Politiques du bar et restaurant:
-Les mariages et les voeux de renouvellement ne sont pas autorisés
Les photographes professionnels doivent demander une permission écrite au préalable à la direction du Oheka. Si elle est approuvée, un tarif horaire pour une utilisation non-exclusive des zones limitées du restaurant sera appliqué et le photographe doit se conformer aux exigences des assurances de l'établissement. Oheka se réserve le droit de refuser toute photographie professionnelle sur les lieux pour une raison quelconque. En aucun cas, les photos professionnelles peuvent être prises durant un mariage ou pendant un événement.
-Groupes de musique, DJ, éclairages, ou décors divers ne sont pas autorisés.
-Pas d'alcool à l'extérieur.
-Pas de chien à l'intérieur des lieux
Le chef Sean Blakeslee a crée un menu contemporain avec des propositions pour tous les goûts. Le menu au RARE 650 est unique et vous propose des biftecks tendres vieillis à sec de première qualité ainsi que des sushi et des fruits de mer délectables. La carte des vins qui a récemment obtenu le Two Glass Best of Award du Wine Spectator, présente plus de 700 sélections d'origine internationale, dont 60 disponibles au verre. La magnifique salle des vins, qui peut accueillir jusqu'à 75 personnes, fournit un cadre idéal pour les événements privés. Les amateurs de l'ambiance et le style chic de Hamptons se raviront de... La nouvelle terrasse et le lounge du RARE 650!
Imperial Meat Company The most glamorous newcomer to Huntington Village's sizzling restaurant row is IMC Restaurant & Bar, Imperial Meat Company, a chic bistro with spectacular décor that stakes its claim to culinary excellence by starting with top-of-the-line provisions. Long Island foodies are bound to admire the Imperial Meat Company as the gold standard in gourmet food & meat. The Imperial Meat Company (IMC) is the perfect venue for your next birthday party, bridal or baby shower, or corporate dinner. In addition to in-house catering, off-premise and backyard BBQ menus are available with package to fit almost any budget.
The Bryant is a new urban-style restaurant, located next to the Walt Whitman Mall in Huntington. This beautiful 10,000 sq ft restaurant has a spectacular bar and an impressive open kitchen. The atmosphere is comfortable and inviting with white tile walls, antique mirrors, beautiful woodwork, and comfortable seating. The Bryant also offers three private dining room options for parties and events; great for a meeting or a special celebration.
Le Rothmann's Steakhouse conserve les traditions du passé en servant un menu de steakhouse classique avec une touche contemporaine. Il prépare le meilleur bœuf de qualité USDA vieilli à sec, ainsi que des spécialités inventives du jour avec des sushis et du poisson frais local. Vous pourrez aussi profiter du bar rénové avec une grande liste de whiskies et de bourbons, et du nouveau système de distribution de vin qui verse 60, 120 ou 180 ml d'un vin de Bordeaux et de cabernets réputés de la Napa. Venez découvrir la grandeur de la Gold Coast prisée de Long Island par vous-même, où les steaks vieillis de première qualité et les grands crus sont devenus une tradition.
Active and bustling, in the "Trattoria Style", this Woodbury location of Butera's offers quality food at a great value. Known for their generous portions of pasta entrees, grilled fare, and fresh fish, Butera's has established a fine reputation as a neighborhood place where guests often see people they know.
It is owned and operated by Martin Butera, his wife Laurie, Martin's brother Gary Butera, and partner and chef Nick Zografos. The large open room is tastefully decorated with a traditional and contemporary mix, with rich dark woodwork and stone treatments, granite table tops, a wood and granite bar, fieldstone and hardwood floors, stone fireplace, exposed wine racks and a Tiffany style fixture at the entrance. Fresh flowers complete the handsome decor.
In addition to their extensive menu you can select from the creative specials like Grilled Filet of Halibut with Prince Edward Island Mussels on a citrus rosemary butternut squash risotto.
GIOIA, Italian for joy, is an Italian restaurant focusing on the cuisine of Emilia-Romagna in Oyster Bay, New York. At GIOIA, we believe that joy & pasta should be shared around the table, often and with love. Chef Jesse Schenker celebrates the beauty of simplicity by focusing the menu on seasonal vegetables & handmade pasta dishes.At GIOIA, handmade pasta, classically-focused Italian cocktails and warm hospitality come together to create a JOYOUS dining experience, whether it’s your neighborhood spot for brunch with friend, a family dinner or a late night amaro.
NOEMA is an upscale Mediterranean seafood centric restaurant with cuisine prepared by Award winning Food Network Executive Chef and Chopped Champion, Nicholas Poulmentis. Located in the heart of Huntington Village, NOEMA provides a lively vibe and a casual fine dining atmosphere. NOEMA cocktails are unique and vibrant in flavor, and the tequila selection is amongst the top on Long Island. Happy hours are Tuesday to Friday 4-7, bubbles bottomless brunch on the weekends and a DJ on Saturday nights, NOEMA is a superb place for all occasions and fun. Enjoy brunch in the Garden or cozy up for a meal near the fireplace.Signature appetizers include Black Truffle Tarama, Zucchini Sticks, Shrimp Loukamades, and Octopus Keftedes. Signature entrees are Scallops, Lobster Pasta, and Tomahawks with Lobster.
