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Meilleurs restaurants proposant un happy hour à Long Key

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17 restaurants disponibles à proximité

Photo du restaurant Bagatelle
4.6
Exceptionnel(4120)
Prix : raisonnable
• Fruits de mer • Key West
Réservé 51 fois aujourd'hui
Une visite chez Bagatelle est une façon unique de vous gâter et de profiter des petits plaisirs de la vie. Découvrez les trésors de la mer! Le mot «bagatelle» réfère à quelque chose de léger, un petit rien, telle une idylle de printemps. C'est dans une ambiance caribéenne que le restaurant vous fera découvrir les traditions culinaires françaises et vous partagera son amour pour le vin. La Bagatelle est l'amalgame parfait entre la gastronomie européenne classique, l'hospitalité chaleureuse du sud et les saveurs indigènes des «Keys» de la Floride. Découvrez le meilleur des îles grâce aux repas délicieusement préparés à partir de fruits de mer fraîchement pêchés, de produits locaux et de fruits frais tropicaux.
Photo du restaurant Tavern N’ Town – Beachside Resort & Residences
4.6
Exceptionnel(2106)
Prix : cher
• Américaine contemporaine • Key West
Réservé 17 fois aujourd'hui
Located just off the Grand Lobby of the Beachside Resort & Residences is the Tavern N Town restaurant - where locals go and fast becoming one of Key West’s most popular attractions. Here grande surroundings and the simple pleasures of life come together in perfect harmony. And here you will find as many reasons to linger as there are tempting items on our inspired menu. *birthday dinner, happy hour and other promos not applicable on holidays and special days.
Photo du restaurant Prime Steakhouse
4.8
Exceptionnel(3033)
Prix : très cher
• Grillade • Key West
Réservé 25 fois aujourd'hui
Le Prime Steakhouse sert les meilleurs steaks des Keys de la Floride! Que ce soit pour un faux-filet avec os de 680 grammes (24 onces) ou un succulent filet, grillé à la perfection, vous serez ravis au Prime, le le secret le mieux gardé de Key West. Niché dans le Conch Harbor Marina, au-dessus du Dante's, sa salle à manger intimistee et ses serveurs sauront vous accueillir. En plus des steaks fabuleux, le Prime sert du homard frais de la Floride, de même que des spéciaux tous les soirs sur les fruits de mer et les pâtes. Les promotions en soirée peuvent également inclure le filet avec os de 454 grammes (16 onces), la côtelette de porc double et une incroyable côtelette de veau de 454 grammes (16 onces). Ne manquez pas non plus les gâteaux de crabe et le macaroni au gouda fumé et à la truffe blanche. Remarqué pour son service impeccable de classe mondiale, les meilleurs vins des États-Unis, de l'Italie et de la France et une superbe carte des martini et des cocktails, le Prime est devenu le gril favori des gens du coin!
Photo du restaurant Yellowfin Bar & Kitchen
4.4
Génial(29)
Prix : cher
• Fruits de mer • Key West
Réservé 2 fois aujourd'hui
Seafood sourced right from our marina, a char-grilled filet, or your own catch cooked right here? You’ve come to the right place. Executive Chef Yeni Mendoza and Yellowfin Bar & Kitchen celebrates flavors native to the Florida Keys while seamlessly blending them with the culinary influences and cooking styles of the Caribbean. Live music Fridays-Sundays. Enjoy your experience with us in our air-conditioned dining room, or marina-side shaded patio.We look forward to your visit with us.
Photo du restaurant Four Marlins - The Reach Key West
4.5
Génial(828)
Prix : cher
• Fruits de mer • Key West
Réservé 13 fois aujourd'hui
Four Marlins Oceanfront Dining is a contemporary expression of tropical fishing lodges from the 1930’s. We celebrate casual indulgence, fresh-caught fish, locally sourced ingredients, an impressive wine list and thoughtfully crafted cocktails.Under the culinary expertise of our Executive Chef, whose passion and talent inspire excellence from the back of house to your bartenders and servers, Four Marlins is an award-winning player in Key West’s diverse and vibrant culinary scene.Enjoy an intimate Tide to Table dining experience on our private, natural sand beach. Our 6 Course Chef's Tasting Menu begins with a glass of sparkling Prosecco and features a variety of local flavors. Sommelier recommended wine pairings also available. Advanced reservations required, limited seating. PLEASE CALL 305.293.6250 for more information or to make a reservation
Photo du restaurant Martin's
4.7
Exceptionnel(1792)
Prix : très cher
• Européenne • Key West
Réservé 20 fois aujourd'hui
Martin's surprises the guest with a classic and tropical mix. As soon as you arrive, you will feel surrounded by European sophistication with a touch of the playfulness of the tropics - just like our menu.All dining areas - the formal dining room, the lounge and the garden, are flexible as our menu. From the highest quality steaks and seafood, to classic European cuisine to tropically inspired tapas, there is surely something to please every palate. In addition to a carefully curated selection of imported and domestic wines and champagnes, the bar provides a complete range of tropical and classic cocktails.
Photo du restaurant Milagro Restaurant and Bar
4.8
Exceptionnel(1027)
Prix : cher
• Américaine • Key West
Réservé 15 fois aujourd'hui
Hidden off the beaten path, just two blocks from the Southernmost Point and one block from world famous Duval Street, is Milagro Restaurant and Bar, a true culinary gem. Run by husband and wife duo, award-winning Executive Chef Kevin Montoya and General Manager Maggie Montoya, Milagro is a labor of love with deep ties to scratch-made food, art, and the community.In addition to an upscale atmosphere, Milagro specializes in local seafood, wood grilled steaks and chops, and much more. Treat yourself to our vast selection of wine, tequila flights, and craft cocktails at one of our two bars.Welcome to a fine dining, Key West style, experience!Happy Hour available from 5:00pm-6:30pm at either of our two bars or high tops tables.Please note, Milagro does not offer outdoor dining nor children's menu.
Photo du restaurant First Flight Island Restaurant & Brewery
4.4
Génial(1357)
Prix : raisonnable
• Fruits de mer • Key West
Réservé 18 fois aujourd'hui
First Flight Island Restaurant and Brewery is located in the home of Pan Americans office, where the first American international flight ticket Key West- Havana, Cuba was bought on October 28th 1927. The restaurant features a beautiful garden dining area nestled under the canopies of 2 Strangler Figs, an inside dining room with Pan American memorabilia and an indoor- outdoor crash bar made from an airplane wing.This is also the birthplace of the Southernmost Brewery in the States where 3 flagship and seasonal beers are made by Brewmaster Andrew Koennecke. The restaurant menu focuses on locally sourced seafood, house brew braised dishes and fresh seasonal ingredients. The menu changes throughout the year by Executive Chef Ben Schneller who supplements tradition with an island twist.
Photo du restaurant Bob's on Margaret
4.6
Exceptionnel(195)
Prix : raisonnable
• Fruits de mer • Key West
Réservé 8 fois aujourd'hui
Discover a culinary gem nestled in the heart of Key West Welcome to our newest addition to the neighborhood Our menu boasts an array of delectable dishes crafted with the finest ingredients, ensuring a symphony of flavors. Whether you're craving seafood delights, savory classics, or innovative creations, our kitchen delivers with finesse. Pair your meal with our curated selection of wines and cocktails With both indoor and outdoor seating and private room (we also have a private entrance/exit), our restaurant invites you to savor your meal amidst the lively ambiance of dining room or under the starlit sky on our charming patio. Whether you're celebrating a special occasion or simply enjoying a night out with friends, our restaurant offers the perfect backdrop for memorable moments.
Photo du restaurant Alonzo's Oyster Bar
4.5
Génial(655)
Prix : raisonnable
• Fruits de mer • Key West
Réservé 15 fois aujourd'hui
Long before there was a boardwalk, friends Alonzo Cothron & Berlin Felton’s original establishment was a fish house. Boats would pull up right outside and throw the fish straight in!We’ve changed a little since then, but the most important thing remains the same - guests can still kick back and experience the freshest, locally caught seafood in one hand, a cold beverage in the other, soak in the view, and watch the world go by.

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