Upscale Farm to Table cuisine with culinary creations by Executive Chef Paul Dimm and Sous Chef Carly Yezzo. Chefs counter dining with open an kitchen, Dessert room, Banquet rooms, Outside dinning with a full service bar and fireplace, live entertainment nightly, Saturday lunch, Sunday brunch. Free parking.
Nestled in the heart of Troy, New York, Sea Smoke Waterfront Grill stands as the quintessential destination for premier waterfront dining. Our restaurant boasts breathtaking views of the Hudson River, complemented by a culinary team that continually pushes the boundaries of excellence. Offering a harmonious blend of seasonally inspired dishes and cherished daily favorites, Sea Smoke caters to diverse preferences. Whether you're seeking an intimate dinner for two, an energetic night out with friends, or any joyous celebration, Sea Smoke promises an experience for everyone. Indulge in our menu featuring fresh, sustainable seafood, enticing entrées, delightful small bites, and an elite selection from our cocktail and wine list. Join us for an unforgettable dining experience that captures the essence of culinary artistry against the picturesque backdrop of the Hudson River.
Chef/Owner Kareem NeJame brings inspired cuisine from the Yucatán Peninsula of Mexico, featuring the most extensive library of Tequila & Mezcal in the region, all wrapped in an elegantly funky tattoo art gallery! Thoughtful dishes, exciting cocktails, fun vibes, private and patio dining all come together to bring you Tatu, voted Best New Restaurant and Best Chef in the region for 2021.
Ruth's Chris Steak House in Albany serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So, whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested, and private dining and offsite catering may be arranged.
Le chef John LaPosta a développé une longue et passionnante carrière qui lui a permis de créer le restaurant de ses rêves. Avec sa partenaire, Tina Kruger, il a créé un merveilleux gastropub américain avec une ambiance trépidante, une hospitalité raffinée, et bien sûr, une nourriture exceptionnelle. Au cours de la dernière décennie, ils ont possédé et exploité l’établissement au très grand succès Maestros à Saratoga Springs, qu'ils ont vendu en juillet 2015. Sa passion pour l'excellence, l'hospitalité et un travail inlassable ont été les maîtres mots des 30 ans de carrière de John qui lui ont value d’être l'un des chefs les plus populaires de la région. Il est connu pour sa nourriture exceptionnelle qu'il sert en s’amusant et sans prétention. Sa philosophie a toujours été de « mettre de l'amour dans les plats. » En procédant de cette manière, les clients sont à l'aise lorsqu’ils lisent ses menus et n’ont pas l’impression qu’ils doivent être chef eux-mêmes pour le comprendre. Vous pourrez bénéficier d’une nourriture et d’un service passionnés, sans prétention tout en étant accueilli par une hospitalité exceptionnelle !
Immerse yourself in the authenticity, boldness, and spirited flavors at Albany's latest Mexican dining gem. Brought to you by the esteemed restaurant group behind 677 Prime and Prime Burger, our newest establishment invites you to embark on a sensory journey. Experience a modern interpretation of traditional Mexican plates, expertly crafted preparations, and a vibrant atmosphere that transcends expectations. Your culinary adventure awaits, blending tradition with innovation in a setting that promises a memorable and tasteful escape.
black & blue Steak and Crab sets the bar for the New American Steakhouse; elegant yet unpretentious, sophisticated yet approachable. b&b offers an inventive design and an unparalleled, vibrant ambience for you and your guests. Our inspired cuisine coupled with our gracious hospitality is perfect for your special occasion dinner, night out with friends, family gathering or executive business event. black & blue also offers a variety of private rooms and tailor made menus for large groups. We would be happy to help plan your next business meeting or celebratory function. Whether it’s an intimate party, a lavish reception, or an important business meeting, you can be certain the black & blue experience will be effortless and memorable. The Club Room accommodates up to 60 guests for a sit-down meal. The Board Room accommodates up to 16 guests for a sit-down meal. The Swordfish Room accommodates up to 30 guests for a sit-down meal.
The Copper Crow is a purveyor of fine food & craft cocktails located in the historic Andrew Kirk & Son’s Brewery building at 904 Broadway in Albany, New York’s North end warehouse district. The Copper Crow’s food menu features an eclectic collection of American fusion dishes that incorporate international influences, ingredients & cooking methods from various regions around the world. Wherever possible we rely on ingredients that are sustainably & locally sourced. Tuesday through Friday the bar opens at 4pm and the kitchen opens at 5pm and closes at 10pm. On Saturday and Sunday the bar and kitchen open at noon. Saturday night the kitchen closes at 10pm and Sunday night the kitchen closes at 9pm.
Cafe Cariccio, the region's only authentic Tuscan restaurant, has been a favorite dining destination in Albany for 30 years. The Cafe was voted Best Restaurant in the Capital District by Metroland Magazine for 2012, 2011, 2010, 2009, and many times previously. Jim Rua and Franco Rua are proprietors. The Cafe is open for dinner every night. See our web site for details and photos.
