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Meilleurs restaurants sans gluten à The Lakes

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105 restaurants disponibles à proximité

Photo du restaurant North Italia - Las Vegas
1. North Italia - Las Vegas
4.7
Exceptionnel(4151)
Prix : raisonnable
• Italienne • Summerlin
Réservé 86 fois aujourd'hui
Everyone​ ​has​ ​a​ ​favorite​ ​dish​ ​at​ ​North.​ ​Every​ ​day,​ ​our​ ​Chefs​ ​start​ ​from​ ​scratch​ ​to​ ​create​ ​handmade​ ​pizza and​ ​pasta​ ​using​ ​only​ ​the​ ​best​ ​ingredients​ ​to​ ​craft​ ​inspired​ ​dishes​ ​from​ ​the​ ​garden,​ ​farm,​ ​and​ ​sea.​ ​North defines​ ​the​ ​standards​ ​for​ ​handcrafted​ ​Italian.​ ​Our​ ​menu​ ​offers​ ​a​ ​great​ ​selection​ ​of​ ​antipasti​ ​(daily​ ​soup, charcuterie,​ ​bruschetta),​ ​salads​ ​full​ ​of​ ​seasonal​ ​ingredients,​ ​and​ ​a​ ​main​ ​entrée​ ​menu​ ​driven​ ​by​ ​both traditional​ ​Italian​ ​cuisine​ ​and​ ​lighter​ ​fresh​ ​fish​ ​dishes.​ ​North​ ​is​ ​a​ ​great​ ​neighborhood​ ​spot​ ​for​ ​family​ ​and friends​ ​to​ ​meet​ ​and​ ​share​ ​a​ ​handcrafted​ ​experience.​ ​From​ ​the​ ​food​ ​to​ ​the​ ​service,​ ​at​ ​North​ ​every​ ​detail matters.
Photo du restaurant Al Solito Posto
2. Al Solito Posto
4.8
Exceptionnel(2698)
Prix : cher
• Italienne • Tivoli Village
Réservé 57 fois aujourd'hui
**For parties of 9 or more please email info@alsolito.com to reserve**Al Solito Posto which translates to "At the Usual Place" is an Italian Restaurant with a focus on the classics. The menu features house-made pasta, fresh ingredients and quality seafood and steaks.
Photo du restaurant Scotch 80 Prime - Palms Casino Resort
3. Scotch 80 Prime - Palms Casino Resort
4.5
Génial(1726)
Prix : très cher
• Grillade • The Palms Hôtel & Casino
Réservé 12 fois aujourd'hui
An innovative, classic steakhouse experience with an energetic vibe, warm and intimate design. Offering wood grilled prime, dry-aged steaks from the finest American ranchers, Japanese-certified Wagyu steaks, and the finest sustainable seafood. The Scotch 80 Prime name pays homage to the historical and sought-after Scotch 80s neighborhood in Las Vegas. The 80 acres of land was purchased in the early 1900’s by the city’s first mayor, Peter Buol. It was bought using funds from Scottish investors and became home to many celebrities, casino titans and prominent Vegas figures.Thank you for adhering to a business casual dress code. Please no shorts, tank tops, flip-flops, swim- or gym-wear. Remove caps when entering.Due to SNHD guidelines, no outside food or drinks are permitted. Celebration cakes are available for purchase with 48 hours advance notice through Palms Sweet Shop. Please contact us at 866-942-7780 to place your order. Management reserves all rights.
Photo du restaurant KAISEKI YUZU
4. KAISEKI YUZU
5.0
Exceptionnel(273)
Prix : très cher
• Japonaise • Paradis
Réservé 5 fois aujourd'hui
Chef AZEUCHI trained in the art of Kaiseki Course cuisine in Japan for 16 years. Upon graduatingculinary school, he began studying Kaiseki Course at a hotel. When he turned 27, he became sous-chef at Hotel Nogamiya.While there, he participated in a Tokushima Culinary Contest, where he won first prize. When hewas 35 years old, he joined Tofu Kaiseki Restaurant as their head chef.During this time, he also studied French cuisine for 3 years, training under a Head Chef who had on-the-job experience working in a prestigious French fine dining restaurant.Chef Azeuchi quickly became the sous chef in the restaurant. When Japanese Crown PrinceNaruhito - now known as"His Imperial Majesty the Emperor"- made a royal visit to Kagawa Prefecture, Chef Azeuchientertained him with his beautiful dishes.
Photo du restaurant BLACKOUT - Dining in the Dark
5. BLACKOUT - Dining in the Dark
4.4
Génial(4001)
Prix : très cher
• Américaine • La Bande (The Strip)
Réservé 10 fois aujourd'hui
Embark on a culinary adventure unlike any other at BLACKOUT, a fascinating dining experience just off the Las Vegas Strip. Sitting in total darkness, your sense of taste and smell are completely heightened as you feast on a plant-based, multi-course, mystery meal of wonderful specialties. Upon arrival at BLACKOUT, you're greeted by the friendly and entertaining staff. Next, you're led into the pitch-black dining room where your meal can begin. Taste and touch your way through a delicious lunch or dinner, one dish at a time. At the end of your meal, the staff escorts you back to the lobby. Head back out into Vegas happy that you've had a truly unique sensory experience that you won't soon forget.The Blackout dining experience is $99.95/per guest and includes admission and a seven course prix-fixe dinner.Due to popular demand, reservations for BLACKOUT's Dining in the Dark are required.
Photo du restaurant Lotus of Siam Red Rock
6. Lotus of Siam Red Rock
4.5
Génial(755)
Prix : très cher
• Thaï • Red Rock Casino
Réservé 66 fois aujourd'hui
For over two decades, Lotus of Siam in Las Vegas, Nevada has been a culinary icon, owned and operated by Chef Saipin Chutima and her family. Chef Saipin's Northern Thai cuisine showcases generations of family recipes, distinct from Bangkok-style cuisine for its vibrant herb and spice palette and coconut-less curries.Lotus of Siam's wine list has been recognized by Wine Spectator with the Best of Award of Excellence for its extensive varieties, and their acclaimed dishes include the Khao Soi and Nam Kao Tod to satisfy any palate. For an authentic and unforgettable dining experience in Summerlin, book your Lotus of Siam reservation and taste the best of Northern Thailand without ever leaving Las Vegas. Indulge with the best Thai in Las Vegas at Lotus of Siam.
Photo du restaurant EDO Gastro Tapas & Wine
7. EDO Gastro Tapas & Wine
4.7
Exceptionnel(1119)
Prix : cher
• Espagnole • Quartier chinois
Réservé 13 fois aujourd'hui
EDO Gastro Tapas & Wine is inspired by Spain’s tradition of eating small savory dishes, typically served with drinks. Raised in Barcelona, Chef Oscar Amador Edo was exposed to Catalonia’s rich cusine from an early age. Located on the Mideterranean coast, the region offers a generous and varied selection of ingredient options, allowing imaginative results. Our approach offers classic recipes with modern and avant-garde techniques. Inspired by great cuisines around the world, our innovative kitchen’s only rule is to deliver the best combinations, awakening our senses to new flavors, aromas and textures.
Photo du restaurant Americana Las Vegas
8. Americana Las Vegas
4.7
Exceptionnel(2221)
Prix : cher
• Américaine • Desert Shores
Réservé 12 fois aujourd'hui
Americana Las Vegas is a modern fine dining restaurant joining the Desert Shores community in Las Vegas. Chef Stephen Blandino emphasizes on procuring the finest ingredients for our guest to ensure they enjoy a memorable dining experience stimulating all of the senses. His authentic dishes are influenced by traditional and modern cooking techniques that display his vision and passion in creating Americana.
Photo du restaurant Anima by EDO
9. Anima by EDO
4.9
Exceptionnel(794)
Prix : cher
• Tapas/Amuse-Gueule • The Gramercy
Réservé 14 fois aujourd'hui
Coming Soon!
Photo du restaurant True Food Kitchen - Summerlin
10. True Food Kitchen - Summerlin
4.5
Génial(1216)
Prix : raisonnable
• Américaine • Summerlin
Réservé 56 fois aujourd'hui
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Summerlin for lunch, dinner, or weekend brunch. Located in Las Vegas in Downtown Summerlin in The Pavillion area. Entrance off of Pavilion Center Drive and Rosemary Park Drive, near lululemon. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.

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