Abattoir Blues is Sydney Olympic Park’s notorious, fully-licensed, boutique diner hidden away in a historic 1900s abattoir building. Capturing the heart and soul of the Park, Abattoir Blues is a restaurant, café and bar experience worth discovering.We are open for all events in the park, and extend our trading hours to accommodate patrons and punters before a concert, sporting event or whatever reason you are in the park. We are the local's choice dining spot and a hotspot for those visiting the park.
Dear Valued Customers , The Ambassador Training Restaurant is a TAFE NSW licensed venue. Demonstrating our reputation as a leader in education and training for hospitality and culinary students, the students practice delivering fine dining food & develop their skills within an operational environment. As we are a licenced venue BYO is not permitted. All dietary requirements must be advised through your OpenTable platform booking in advance. Meals will be served alternate drop - meaning you will not have a choice from the menu and limited facility for alterations. The payments will be paid after your meal, and we do not accept cash or split bills.We only take reservations via OpenTable. For larger bookings of 7 people or more, please email ambassador.reservations@tafensw.edu.au
Welcome to Andiamo Trattoria, the best Italian in Sydney's Inner West! Gather at our Table for an authentic experience of delicious Italian flavours, friendly service and an intimate environment. Our menu features classic dishes like homemade pasta, award-winning stonebaked pizza and fresh seafood using local and imported Italian ingredients. Signature dishes such as chilli crab linguine, lamb ragu and Margherita Pizza are popular with locals as is our special vegan menu, giving many options for special dietary requirements. Our cozy, rustic ambiance is the best restaurant for gatherings - perfect for romantic dinners, family dining and special celebrations or events. We also offer a well-curated Italian wine menu, along with handcrafted cocktails and non-alcoholic drinks. For celebrating special events, we offer customisable function menus and drinks' packages to make your event unforgettable. Andiamo is a popular local trattoria, great for long lunch or amazing dinners - Join us!
Auvers Café, RhodesTucked away in the scenic locale of Rhodes, Auvers Café stands as a beacon of culinary excellence. Drawing inspiration from Vincent van Gogh's last home, Auvers-sur-Oise, this café exemplifies art on a plate. Helmed by Chef Kim Khong Bong, every dish is a testament to his passion and expertise. The signature "Auvers Pancake Stack", adorned with edible flowers and vibrant fruits, has earned rave reviews and brought the café the "Best Breakfast in Sydney" award in 2020.Locate inside the iconic Rhodes Waterside shopping centre and just a short distance from the sparkling waters of the Parramatta River, Auvers serves as the ideal stop for both locals and visitors alike.A visit to Auvers Café in Rhodes promises not just a meal, but a memorable gastronomic journey.
Lazy lunches and laid-back dinners – The Oven is made for moments like these. Our crowd pleasing menu is jam packed with favourites, from classic pizzas and char-grilled steaks, to share graze platters. It is the place to be any day or night of the week for relaxed dining with a quality menu, indoor and ambient outdoor dining and a bar stocked with a great drink selection.
Miz Tutti aims to connect the neighborhood to a casual Italian dining experience in the same way ingredients are connected to food. Passion brought us here with over 20 years experience serving food and drinks, our team are dedicated to take you on a journey of good food, good wine and real flavors.
Dessert Bar - The journey of KOI commenced long before Reynold Poernomo was inducted into Masterchef’s dessert hall of fame. In fact, it began in our family garage in 2012, where our Mother, Ike Malada, started operations with only $300, to support the family.
The Grounds of the City, the second outpost from the team behind The Grounds of Alexandria, is bringing soul back to the CBD with old-school service and charm.
Located in the heart of the CBD and bustling with activity, The Grounds of the City is tailor-made for a marvellous time; no matter the occasion.
Start your day right as our baristas expertly serve up The Grounds house-roasted espresso and filter coffees, or end it in the best possible way and cosy in with our selection of cocktails and a dinner menu that features something for everyone.
You’ll find our coffee sommelier at The Barista’s Bar ready to take you through a tailored coffee experience, and our tea lady roaming the room with a trolley adorned with fresh coffee, our selection of ethically sourced teas and cakes.
How many restaurants offer premium Australian seafood and waterfront dining at an everyday price point? love.fish is a casual Australian seafood restaurant located on the waterfront in harbour-side Sydney. Now in its thirteenth year, the love.fish Barangaroo restaurant takes Sydney seafood and our founders passion for authentic, accessible seafood dining to the next level. With a 17 metre harbour frontage and 175 seats, we offer a wider selection of Australia’s best locally-sourced oysters, raw fish, whole fish, platters, and crustaceans. All in a world-class waterfront location with the soul and values of a family owned restaurant. Our Barangaroo restaurant offers the provenance and quality of Australian seafood in a relaxed waterfront setting. We’re all about sustainable, local seafood that doesn’t cost the earth, because it doesn’t need to!
