**Cash Discount Notice**Save 3.5% on your bill by paying withcash.A 3.5% Convenience fee will beadded to all sales. As an incentivefor our customers we now offer animmediate discount to customerswho pay with CASH based on ourposted discount schedule.Blu Kouzina is bringing its signature, wholesome Greek cooking to the Sunshine State after gracing for the past five years Singapore’s culinary scene. The acclaimed restaurant, born out of the founders’ passion for the food of their native Greece and their love of sharing a hearty, family meal with friends, has set up a second home in Sarasota.Fresh and quality ingredients, mostly grown organically, and sourced from well established, local producers are used in dishes that are both traditional and creatively contemporary. What remains uniquely Greek and genuine are the flavors and the scents of extra virgin olive oil, fresh fish or succulent lamb that will take you on a journey from a beach-side taverna to a rural mezze shop.
Connors Steak & Seafood specializes in fresh seafood and premium aged steaks, as well as gourmet salads, pastas and more! Enjoy a memorable evening with friends and family in our well-appointed dining rooms, or stop by for the lunch you and your associates deserve. Our friendly service and flavorful fare will keep you coming back for more.
BAKER & WIFE is a comfortable, casual cafe committed to fresh, high-quality food and driven by our passion for handcrafted cuisine and cocktails. Inspiration is sourced globally, ingredients are sourced locally.This unique perspective on comfort food is the epitome of BAKER & WIFE:simple, delicious, and it just feels good.
L'Ophelia's on the Bay est l'un des meilleurs restaurants sur le front de mer de Sarasota. Grâce aux vastes fenêtres qui bordent la salle à manger, profitez du magnifique panorama de Little Sarasota Bay. Vous pouvez également manger en plein air sur la terrasse, tandis que les dauphins et les lamantins nagent tout près. Le restaurant a été lauréat de nombreux prix, au niveau tant local que national. Ces récompenses incluent une mention «excellente» du Zagat et la première place aux États-Unis attribuée par le Power and Motoryacht Magazine, comme restaurant de marina. L'Ophelia's on the Bay a également été élu par ses fidèles clients comme le restaurant le plus romantique, le meilleur restaurant du port et le meilleur restaurant avec vue. Le menu change tous les soirs, incorporant des ingrédients frais et de saison, du poisson frais livré par avion de partout dans le monde, et des viandes de spécialité. Vous trouverez certainement quelque chose pour tous les goûts! Le restaurant propose une liste exhaustive de vins et de martinis, ainsi qu'un bar complet. Entreprise familiale depuis plus de 22 ans, l'Ophelia's a un personnel expérimenté qui se targue d'un service exemplaire.
The modus operandi at 1592 is fire. The key feature – everything is cooked on wood fired grill. The menu is handcrafted and well executed. 1592 is a great spot to indulge in comforting and flavourful cuisine from around the world.
Sage is Sarasota’s premier dining destination, providing inspirational cuisine and original craft cocktails in an unforgettable setting. Award-winning Chef Christopher Covelli and his team curate seasonal menus, highlighting flavorful culinary creations from around the world. As a Wine Spectator Award of Excellence recipient, Sage also offers an extensive wine list. Housed in the stunning historic Sarasota Times building, Sage's decor and attention to detail is mirrored in the food and service they provide. Sage's rooftop bar provides a serene setting for viewing some of Sarasota's spectacular sunsets.
With its modern but classic Italian cuisine and emphasis on artisanal and contemporary Northern Italian style, Mediterraneo is often credited with being the first restaurant to bring authentic contemporary Italian cuisine to Sarasota when it first opened in 1996. Still under the same ownership, Mediterraneo has consistently been rated one of the top restaurants in Zagat. The restaurant has received numerous accolades including the acclaimed Insegna Del Ristorante Italiano awarded by The Minister of Agriculture & Commerce in Rome. With its highest honor, inducting the restaurant into its Accademia Italiana della Cucina "Fine Dining Hall of Fame." Mediterraneo has been rated as Best of the Best in Sarasota Magazine since the first year of opening. So whether you're celebrating a special occasion or grabbing a quick bite to eat, at Mediterraneo you are always assured the best quality food accompanied by excellent service. All of it thoroughly Italian.
Our casual restaurant has a retro contemporary theme which includes a carved wood bar topped with marble, granite table tops and bright turquoise and red accents flanking the wood-burning brick oven. Terrace seating is shared with our fine dining concept Bella Roma. Flavio, a third-generation chef from Venice, Italy, says his Farinata is not available anywhere else in the area. The thin pancake (much like a tortilla) is made of chickpeas, baked in the wood-burning oven and enhanced with rosemary and other savory toppings. Among Flavio's thin-crust pizzas (his grandfather's recipes) are the popular Quattro Stagioni (fresh mozzarella, mushrooms, prosciutto, olives) and the Pizza Vegetariana with assorted grilled veggies. The rustic bread and focaccia are made on the premises. Flavio's also serves up house-made pasta dishes, plus veal and seafood entrees. We look forward to serving you!
Le Boca Kitchen Bar & Market vous sert les saveurs délectables d'une cuisine américaine moderne réconfortante au centre-ville de Sarasota. Situé près du quartier des spectacles, au cœur du centre-ville de Sarasota, le restaurant dispose de superbes choix de places, tant à l'intérieur qu'à l'extérieur, ainsi qu'une vue sur la cuisine ouverte où vous pouvez admirer la brigade créer des plats que vous allez apprécier. Asseyez-vous et profitez de l'ambiance détendue, grâce à sa décoration rustique et son menu varié qui comprend les favoris du Boca tels que les tomates vertes frites, les laitues cultivées verticalement, le pain sans levain fraîchement préparé, le thon à nageoires jaunes et le poisson frais du jour. Les hamburgers et le pain de viande sont fabriqués à partir du meilleur bœuf et le poulet a été élevé naturellement, sans hormones de croissance. La philosophie du Boca, c'est de servir les ingrédients de la plus haute qualité en suivant le principe de la ferme à l'assiette : tout le monde en sort gagnant!
L'établissement The Melting Pot - Sarasota est le premier restaurant de fondue où vous pourrez découvrir un choix de styles de fondue ainsi qu'une variété de plats principaux uniques, de salades et de desserts appétissants. Il vous propose une expérience culinaire originale et interactive pour un moment mémorable en famille ou entre amis.
