Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Assurant une ambiance décontractée, le Piccolo Trattoria - Newtown est le meilleur restaurant AVV du comté de Bucks. Dès que vous aurez pénétré le cadre toscan du restaurant, vous ressentirez complètement son ambiance familiale et chaleureuse, depuis ses pâtes faites maison, jusqu'aux veau de lait et pièces de viandes à la découpe de première qualité, de bœuf, de porc, d'agneau et de volaille. Il ne sert que des fruits de mer frais livrés quotidiennement et provenant des ports du monde entier. Cuits à la perfection et sautés dans les sauces inspirées du chef, les plats raviront votre palais par leurs saveurs uniques. Le Piccolo Trattoria prépare un menu élégant et de bistro, comme des sandwiches Panini gastronomiques, des salades exotiques, des pâtes « pasta e fagioli » et des soupes fraîches, ainsi qu'un grand choix de pizzas, bien évidemment, haut de gamme et pétries à la main. Vous pourrez savourer la célèbre tourte de Brooklyn signature cuite à point, concoctée à partir de tomates italiennes, de mozzarella et de basilic frais, ainsi que d'huile d'olive extra vierge, puis vous laisser séduire par les dolce faits maison ou le cappuccino fraîchement moulu. Les plats savoureux, des fruits de mer aux pizzas, rendent l'expérience « Sempre Delizio ». Grazie ! Fami !
El Barrio Cantina & Tequila Bar means a community tavern. Our name perfectly corresponds to what our establishment provides on a daily basis. With an energetic interior design, fresh tex-mex inspired flavors and staff that serves with a smiling face - after just one meal you'll feel as if you've been a member of our community your whole life. So come in with your loved ones, order a refreshing margarita (with or without salt), share a few orders of guacamole and establish your new "go-to" place today!
Providing modern Italian cuisine, Tre Fratelli truly has something for everyone. The pizza and stromboli menu features gourmet choices in addition to time-honored classics, and yet there is so much more to enjoy.
Whether dining with a group, family or a romantic dinner for two, the menu at Tre Fratelli features plenty of excellent options. Cold and hot sandwiches, an array of small plates and salads, house made pastas, and plenty of seafood and meat entrees. House specialties feature veal and crab in addition to an array of chicken dishes. Kids have a special menu of their own, making Tre Fratelli the perfect choice for all.
Terrain’s greenhouse cafe offers seasonally inspired brunch and dinner menus, alongside a thoughtfully curated beverage program. Our dedicated culinary team works closely with purveyors to ethically source fresh, high-quality ingredients that lay the foundation for our nourishing dishes. Each cafe's unique and deliberately designed environment blurs the line between indoor and outdoor spaces, providing an inspiring dining experience every time. Our Doylestown cafe is our most recent addition, situated on the campus of Delaware Valley University. Terrain's culinary team works directly with the farmers, agricultural teams, and students of DelVal to deliver their produce straight to cafe tables. This location includes a private dining room and a centrally-located bar area featuring small bites, seasonal cocktails, and a robust yet approachable wine list.
Authentic Brazilian Steakhouse. An unforgettable Brazilian gastronomy experience. Prime meat served in a Rodizio style to the gluten and msg free gourmet salad bar signed by the famous international chef Cordon Bleu graduate, Joao Euzebio. Leblon Steak introduces a new concept combining the best Brazilian and Argentinian grilled meat.Prepare to launch for a fine dining experience you don’t want to miss.You’re in for a trip to Rio de Janeiro’s finest food scenes.
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Located in Peddler’s Village in the scenic countryside of Bucks County, Pa, Earl’s New American offers a polished, casual dining experience with creative, contemporary cuisine using the freshest, seasonal ingredients. The 140-seat restaurant has a full bar, private banquet and meeting facilities as well as outdoor patio seating. To make reservations, call 215-794-4020. Visit http://www.earlsnewamerican.com/
Established in 1742, The Pineville Tavern has been a landmark in Bucks County for centuries. We have built its foundation on a tradition of fresh, homemade food, a diverse menu, and most importantly, by valuing our team. We take care of each other and together we take care of you, the guest.
