Terrain’s greenhouse cafe offers seasonally inspired brunch and dinner menus, alongside a thoughtfully curated beverage program. Our dedicated culinary team works closely with purveyors to ethically source fresh, high-quality ingredients that lay the foundation for our nourishing dishes. Each cafe's unique and deliberately designed environment blurs the line between indoor and outdoor spaces, providing an inspiring dining experience every time. Our Doylestown cafe is our most recent addition, situated on the campus of Delaware Valley University. Terrain's culinary team works directly with the farmers, agricultural teams, and students of DelVal to deliver their produce straight to cafe tables. This location includes a private dining room and a centrally-located bar area featuring small bites, seasonal cocktails, and a robust yet approachable wine list.
Le Black Bass Hotel sert une variété de plats délicieux. Le restaurant, avec une vue imprenable sur la rivière Delaware, est ouvert du lundi au dimanche. Vous pourrez manger en plein air, si le temps le permet, sur le quai situé le long de la pittoresque rivière Delaware. Venez profiter de tout, du déjeuner au dîner et au souper, en passant par le fabuleux brunch du dimanche!
Que vous mangiez dans le restaurant, à l'extérieur sur le quai, dans la confortable Lantern Lounge à prendre un café ou un cocktail, ou confortablement installés dans la taverne, l'équipe est confiante que vous trouverez la nourriture et les environs à votre goût.
Le Black Bass est le parfait décor de charme dans Bucks County pour profiter d'une expérience hautement gastronomique, de plats plus simples dans la taverne ou d'une fin de semaine luxueuse dans l'une des magnifiques chambres. S'il vous plaît appelez pour les groupe de 5 personnes ou plus.
OpenTable Diners' Choice 2024!A New York Style Fusion Restaurant, Martini Lounge and Wine Bar, with Eclectic Mediterranean Small Plates, Pintxos and Full Fare Experiences, complemented with unique and rare wines, in the Heart of Historic Doylestown. Winner of 2023 & 2024 Wine Spectator "Award of Excellence"Live music every Friday & SaturdayPlease reach out to your concierge directly for Upstairs Speakeasy Lounge Reservations
Le Caleb's American Kitchen est le nouveau restaurant BYO New American chapeauté par le chef Caleb Lentchner, ancien chef exécutif et directeur général de Marsha Brown à New Hope, PA. Le chef est inspiré par toutes les bonnes choses américaines, y compris des steaks, des hamburgers, du homard, des crustacés, le créole, la Californie et bien sûr, les agriculteurs locaux et régionaux de Pennsylvanie et du New Jersey. Tous ces éléments réunis feront en sorte que le Caleb's American Kitchen offrira le meilleur de la cuisine néo-américaine.
Adjacent au Village Peddler Bucks County (Pennsylvanie) ce nouveau restaurant de style bistro est ouvert tous les jours pour le déjeuner, pour le dîner et pour le souper. Le Caleb' American Kitchen est fier de reconnaître le besoin des intolérants au gluten en offrant du pain sans gluten pour tous les hamburgers et sandwiches ainsi que quelques éléments signature tels que le macaron à la noix de coco, une variété de crêpes pour le déjeuner et le Santa Cruz Fish Tacos pour le dîner. De plus, le restaurant propose des plats végétaliens et paléo.
On accepte les réservations pour le souper seulement, mais il est possible de contacter directement le restaurant pour s'assurer d'une place pour déjeuner ou dîner.
Located in Peddler’s Village in the scenic countryside of Bucks County, Pa, Earl’s New American offers a polished, casual dining experience with creative, contemporary cuisine using the freshest, seasonal ingredients. The 140-seat restaurant has a full bar, private banquet and meeting facilities as well as outdoor patio seating. To make reservations, call 215-794-4020. Visit http://www.earlsnewamerican.com/
Established in 1742, The Pineville Tavern has been a landmark in Bucks County for centuries. We have built its foundation on a tradition of fresh, homemade food, a diverse menu, and most importantly, by valuing our team. We take care of each other and together we take care of you, the guest.
FOR OUTDOOR DINING PLEASE CALL 610-294-9595Located between the Delaware River and Canal in Bucks County, the Golden Pheasant Inn offers fine dining and luxurious accommodations in a truly picturesque setting. We are only one hour and thirty minutes from New York City or Philadelphia, and only 25 minutes north of New Hope, PA.The Inn had previously been family-owned and operated for over 30 years by the Faure family. Jack Thompson, of the Thompson Organization and the Black Bass Hotel, purchased the Golden Pheasant in July of 2019 and plans to reopen in the new year. We look forward to welcoming you back to the Golden Pheasant Inn!
Come join us at The New Hope Winery for lunch, dinner or a refreshing hand crafted cocktail. Located between Peddler’s Village and New Hope, The New Hope Winery offers classic, American fare with our own country twist. Growing from our original bistro that accompanied our wine pairing, we have been cooking up mouth-watering meals for over 5 years. With our incredible chef Larry Brown, formerly of The Raven, we are constantly expanding our menu with new and creative dishes. Our menu changes seasonally with local availability and we offer creative and delicious specials weekly. During warm times, we offer outdoor seating. Wine flights are available in addition to unique and delicious custom cocktails and we have live, local musicians performing during every meal. If you haven't stopped in yet, you're in for a wonderful time!
Piccolo Trattoria is Bucks County’s finest casual dining restaurant. From the moment you arrive in our Tuscan setting restaurant, the feeling of family & home is evident, from our homemade pasta, to our milk-fed veal & prime cuts of beef, pork, lamb & poultry. Arriving daily are deliveries of only fresh seafood from all ports of the world. Cooked to perfection & sautéed with our Chef’s inspired sauces that culminate in the flavors leaping from your plate. Piccolo Trattoria offers fine dining & bistro menu featuring gourmet Panini sandwiches, exotic salads, fresh pasta e fagioli & soups, & of course our large selection of gourmet hand-tossed pizza. Savor our famous signature Brooklyn Pie – made from fresh plum tomatoes, fresh mozzarella, virgin olive oil, & fresh basil then cooked to perfection, as well as our homemade dolce & our fresh brewed cappuccino. Our savory dishes from seafood to pizza makes so us “Sempre Delizio". Grazie! Fami
Villa Barolo Ristorante and Wine Bar features creative Italian-inspired dishes using the fresh seafood and game meats. It offers at least four different organic specialties a day. Try its pan seared foie gras with grilled Portobello mushrooms and Belgium endive, its pheasant breast that is lightly seasoned and pan roasted and served with roasted chipollini and mushrooms, or a combination of caribou and lamb chops marinated with fresh garlic and rosemary drizzled with a honey rosemary demi-glaze. Other organic game meats served are antelope, elk, ostrich, kangaroo and wild boar.
Villa Barolo Ristorante and Wine Bar has a full-service bar with its signature creations as well as traditional cocktails. It also has happy hour specials for food and drink on weekdays from 4 to 6 p.m. Villa Barolo Ristorante and Wine Bar is perfect for large parties and special events with its separate lunch, dinner, hors d’oeuvres and catering menu.
