Reservations are available online for indoor standard tables, indoor high top tables and outdoor standard seating. Please note that only tables labeled as OUTDOOR SEATING are for outside. All tables labeled HIGH TOP seating are for bar height tables indoors. All tables labeled as REGULAR are standard indoor tables. Additional tables may be available. Please call 603-433-3000 x1 and speak to a member of our team for any additional availability.
Located in the heart of the West End in the Frank Jones 1884 House, OTTO Portsmouth boasts spacious indoor and outdoor dining areas and a 2-level bar with 24 taps. Enjoy full-service dining, our quick-serve slice counter, as well as takeout and delivery of your favorite OTTO pies, salads, apps, and desserts.
Tinos features a modern, ingredient driven menu inspired by the iconic flavors of the Mediterranean. Signatures include House-made Pasta, Wood-grilled Steaks + Chops, and Fresh Seafood; artfully prepared by their European Trained Chef.Expert bartenders offer award-winning innovative cocktails, a curated wine list, and favorite local brews. Their bright, contemporary, and energetic ambience is the perfect back drop to enjoy their Friday night entertainment or a night out with friends. You may choose to enjoy the outdoor patio which boasts built in heaters in the permanent roof, retractable weather screens, and a fire pit that seats 16 or dine inside and post up at their Chef's Table and watch their award winning culinary team prepare your meal for you.
Two-Fifty Market is a one of a kind dining experience located in the Sheraton Portsmouth Harborside Hotel inspired by local ingredients and the culinary expertise of our professional team. Two-Fifty Market provides our guests with an authentic Portsmouth dining experience in the heart of the city.Our food is made with local ingredients, and our restaurant has really transformed into a place where families, businesses associates, and friends can gather and enjoy the experience. The menu offerings include Award Winning Clam Chowder, shareable delights, locally inspired entrees and other seasonally inspired dishes.
Established in 1970 by the late Mike and Kay Tinios, the Galley Hatch has been a seacoast favorite restaurant for 50 years. An extensive menu offers traditional American Food highlighting New England seasonality and serves lunch and dinner daily. Collectively, the Three Dining rooms, Tap Room, and four season Lower Deck, provide seating for over 400 guests. With sky-lit dining areas, a fireplace, wooden booths, and large round tables, The Galley Hatch boasts a charming and cozy New England ambiance.
L'Hagan's Grill est un bar-restaurant de quartier réputé pour sa cuisine américaine agrémentée d'une touche française et italienne. Il soutient les marchés locaux en achetant les meilleurs produits frais disponibles en ville. L'Hagan's Grill se réjouit de votre visite.
