Cecconi’s at The Ned is a modern-day classic Italian restaurant open for breakfast, lunch and dinner.Cecconi’s serves handmade pasta, seafood and dishes from Italy using the finest ingredients. The restaurant has outposts in West Hollywood, Miami, Istanbul, Berlin, Barcelona, New York, and Mumbai.Bookings can't be made for only drinks. Registered guide dogs only are permitted in public areas or restaurant of The Ned. Children are welcome in the restaurant with last booking at 6pm; seated up to 8pm. We will try to accommodate pushchairs where possible but please be aware there may not be space at the table. If you would like to request a highchair or for further information please contact the restaurant directly. Please note The Ned reserves the right to refuse or cancel any reservation.
A British restaurant and bar, Millie’s Lounge serves classic dishes alongside a selection of English sparkling wines, craft ales and seasonal cocktails.From Monday to Saturday, you can enjoy traditional afternoon tea, set amidst the Grand Banking Hall. Enjoy cakes, scones and a selection of sandwiches with a choice of tea.Please be advised that that Poultry Street is Entry only and Princes Street Exit only. Bookings can't be made for only drinks. Registered guide dogs only are permitted in public areas or restaurant of The Ned. Children are welcome in the restaurant with last booking at 6pm; seated up to 8pm. We will try to accommodate pushchairs where possible but please be aware there may not be space at the table. If you would like to request a highchair or for further information please contact the restaurant directly. Please note The Ned reserves the right to refuse or cancel any reservation either ahead or upon arrival.
Kaia is an Asian-Pacific-inspired restaurant specialising in healthy food, with poke bowls and mains from the grill served over the counter.Brunch has landed at Kaia, every Saturday, 12-3pm. Indulge in a selection of starters and maki rolls, followed by a choice of main, finishing with a pudding selection to share. Brunch at Kaia is priced at £45 pp. Or go premium for £65 pp. Enjoy free-flowing Asian inspired seasonal cocktails as an add on for £20 pp. Please be advised bookings cannot be made for drinks only. Expect counter seating. Pets, other than registered guide dogs are not permitted in public areas or restaurant at The Ned. We will try to accommodate pushchairs where possible, please be aware there may not be space at the table. If you would like to request a highchair or for further information, contact the restaurant directly. The Ned reserves the right to refuse or cancel any reservation either ahead or upon arrival.
The Libertine brings to life the 450 year history of one of London's most iconic buildings, The Royal Exchange. A spectacular destination for dining, drinking and unwinding located in the vaults of this London landmark. Enjoy wholesome seasonal fare prepared with the finest quality produce from lunch until late. Choose from snacks for the table, starters, seafood dishes, vegetarian and vegan dishes, a selection of dry-aged steaks and grande cuts alongside traditional mains and desserts.
Eat as much as you like from pastas and pizzas, salads, Sunday roasts, lobsters, oysters and classic Italian desserts. The Ned’s Feast is £100 per person or £165 per person with free flowing Champagne. Member rates may apply.Please note, throughout December Ned's Feast will be £120 per person, or £190 with free-flowing Champagne.The Cecconi's Sunday Feast is served across Cecconi's and Malibu Kitchen.For bookings of six or more please call to book.Children under six eat for free, and the feast is half-price for children aged 6 to 12.Please be advised bookings cannot be made for drinks only. Pets, other than registered guide dogs are not permitted in any area at The Ned. We will try to accommodate pushchairs where possible but please be aware there may not be space at the table. If you would like to request a highchair or for further information please contact the restaurant directly. Please note The Ned reserves the right
Situated in a private wood-panelled dining room on the ground floor – once used as the former Bank Manager’s office – Lutyens Grill serves lunch and dinner. The old-school grill feel is enhanced by traditional trolley service – choose your steak and soak up the cosy atmosphere. On Fridays there will be a £100pp three-course set menu featuring unlimited 44-day-aged rare breed prime rib, carved tableside from the trolley. From 3 November, Lutyens Grill will open on Sundays with our unlimited prime rib set menu accompanied with all the roast dinner trimmings.Please be advised bookings are for dinner guest only. Pets, other than registered guide dogs, are not permitted in any public area or restaurant at The Ned. Children are welcome in the restaurant until 8pm Monday-Saturday. We will try to accommodate pushchairs, but please be aware there may not be space at the table. Please note The Ned reserves the right to refuse or cancel any reservation either ahead of or upon arrival.
For dinner or cocktails accompanied by jazz and cabaret, The Parlour is an intimate lounge adorned in dark floral wallpaper, where well-known industry names play alongside hotly-tipped new acts. Executive Head Chef Lee Kebble’s menu features Caviar, Steak Au Poivre, Lobster Thermidor, Chicken Kiev as well as a luxurious shellfish selection. Plus, there’s a sizeable wine and cocktail list.For all dinner bookings, an entertainment cover charge of £20 per person will be applied and guests will also have special access to The Vault after dinner* – subject to availability. Fee does not apply to Ned's Club members.Guests under the age of 18 are not permitted. Please note The Ned reserves the right to refuse or cancel any reservation either ahead or upon arrival.
A stone’s throw away from Bank station in the heart of the city of London, here at COYA City we invite you into a world inspired by the flavours and colours of Incan heritage and Latin American culture.Join us for an engaging and immersive dining experience that is as entertaining as it is delicious and healthy. Watch our chefs prepare dishes in our open kitchens: the Ceviche counter, the open charcoal grill and the central kitchen.At COYA City the last seating for dinner is at 21:00. Our kitchen closes at 21:30.**Our bright and colourful Pisco Bar specializes in bespoke pisco infusions, and south American spirits.Pisco Bar is open from 12:00 to 23:00.*Please note that we are not able to cater for guests with severe allergies that are not ok with cross contamination. Kindly inform our reservations team prior making your reservation. Our contact number is 0203 907 0000.
Welcome to Gordon Ramsay's Street Pizza - St Paul's! Just a short walk from Bank Underground Station, we've brought bottomless pizzas, decadent sides, amazing cocktails, beers and more to the City! So make Street Pizza St Paul's your new go-to for exceptional food, and a place to relax in a unique setting. We're confident you'll love it here.
Set in London’s historic Leadenhall Market, our subterranean bar and grill offers an extensive wine list, a range of delicious cocktails and a barbecue inspired menu, using Josper grills to offer the very best indoor BBQ cooking over real coals. The closed Josper reaches exceptionally high temperatures sealing in flavour and moisture whilst adding a delicious smoky flavour. The open Josper provides the heat and flames of a traditional BBQ and is ideal for bigger joints and spit roasting chicken or wild fowl.
