The year was 1943, and Jim and Alice Wimmer decided to take a big risk, buying a small existing roadside restaurant known for its char-broiled steaks. How fitting that in 2018, the restaurant's 75th anniversary year, the third generation of Wimmers, Amy Wimmer, takes the helm from her father Jeff and his wife Jane, bringing her own adventurous spirit to the Del-Bar, the same kind of spirit she so admired in her grandparents.
Rich History • 75 Years & 3 Generations • Award Winning Cuisine
While flattering comparisons to steakhouses in Chicago and New York are regularly made by visitors, Amy Wimmer still cherishes this restaurant, her family restaurant, as one-of-a-kind.
From the moment you enter Sarento's, you will experience unique & enjoyable dining in an authentic Italian setting. Our chefs prepare Italian specialties featuring delicious pastas, veal, chicken, seafood, steaks, pizza, salads, & home-made desserts. Come & relax in a casual atmosphere surrounded by attentive servers.
Join us at your local UNO’s!Our newest menu features all your favorites like the Numero Uno Deep Dish Pizza, and even some new items that may become your favorite including the Margherita Chicago Thin Crust Pizza and the Chicken Parm Sub. We have pizzas that are perfect for all meat-lovers, vegans, and gluten-free guests alike, whether it is our legendary Deep Dish or our Cauliflower Crust that you can try on any 10” Chicago Thin Crust.As we finally say goodbye to 2020, end your year with Pizza Skins, Rattlesnake Pasta, ½ Pound Burgers, a BBQ Bacon Chicken Sandwich, or our new Deep Dish Brownie Sundae that literally melts in your mouth. We promise to provide safe, sanitary and friendly service along with a wide variety of draft beers and craft cocktails. We look forward to seeing you soon!