At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
Welcome to our vibrant Japanese restaurant, where authenticity meets skillful craftsmanship. Run by a passionate Japanese family, who have been in the business for over 20 years, spanning two generations, we specialize in sushi, yakitori, and robata, offering flavors that transport you to Japan with every bite. Our sushi is expertly prepared using the freshest ingredients, while our yakitori skewers and robata grill dishes capture the essence of traditional robata-style cooking. Pair your meal with our craft cocktails, thoughtfully curated to complement the flavors of our cuisine, enhancing your dining experience. Our lively bar scene provides the perfect ambiance to unwind and indulge in expertly crafted drinks, whether you're enjoying a classic cocktail or trying one of our innovative creations. Join us for a memorable dining experience where delicious food, skillful mixology, and warm hospitality come together to create an unforgettable journey through Japanese cuisine.
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Le restaurant The Keg Steakhouse & Bar sert les morceaux de steak les plus succulents et raffinés, qui ont été maturés pour les rendre tendre et obtenir une grillade parfaite. L'entrecôte est une spécialité du Keg, elle est rôtie lentement, coupée à la main et parfaitement assaisonnée avec un mélange d'épices maison. Le restaurant sert également de délicieux fruits de mer, des entrées mémorables, des salades croquantes et des desserts gourmands. Le restaurant est fier de son ambiance décontractée et conviviale ainsi que de son personnel très compétent qui en font une marque de fabrique fiable. Servant des repas dans un cadre confortable et agréable, il possède également un bar élégant et convivial proposant une excellente carte des vins, des martinis caractéristiques du Keg ainsi que des cocktails à base de jus de fruits frais pressés.
High Tide Seafood Bar & Grill in Gilbert, AZ - specializing in steam kettle cooking, brings the freshest seafood to the valley. Cozy up at our custom Terrazzo counter, order a cocktail from our full bar, and watch as your chef prepares your meal in our jacketed steam kettles right in front of you!
Welcome to Kona Grill Gilbert in SanTan Village. Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.
At Culinary Dropout, raise your glass to friends coming together. A place where food and music are life. Join us at happy hour for ice cold beer and our famous soft pretzels with provolone fondue. At dinner, a signature cocktail and slow braised 36-hour pork ribs are a perfect pair. While you and your crew enjoy damn good food and drinks, a local band plays live for great vibes. Come hang out and stay a while.
An unpretentious urban bistro lead by Chef David Traina, Liberty Market has been serving Gilbert since 1935. Wood fired pizza, sandwiches, salads, burgers, entrees, espresso bar, full service bar with house made cocktails, beer&wine. Serving Breakfast, Lunch and Dinner 7 days a week.Passion for food, and serving from the heart.
Notre mission est de faire évoluer l'univers du resto-pub en combinant les valeurs traditionnelles des pubs européens et américains, pour créer un endroit où les amis et famille peuvent célébrer la vie et profiter de nourriture, bières et cocktails artisanaux.
