The Boot Inn is a charming Gastro Pub that is Family Friendly (and Dod Friendly) in a beautiful setting. Head Chef Paul and the team welcome you to enjoy an amazing menu that is fresh with all local suppliers. We are so proud of our food- hand stretched pizzas cooked to order, fresh daily fish dishes, epic sharing pies and the best Sunday Roast around!Our Front of House team, led by Gem serves up an extensive list of Beers, Craft, Cask Ales, Wines, Spirits, Cocktails and we can't forget our famous San Francisco Irish Coffee! We have a beautiful garden, perfect for alfresco drinks and dining- we can't wait for you to join us!
Mevan Restaurant is one of the most authentic Turkish Restaurant, serving traditional and contemporary dishes showcasing the diverse cultures of Turkey - making sure that our dishes will leave you with a distinct taste of the Anatolian kitchen. Our Restaurant provides you with sufficient peace of quite dinner whilst also catering for private parties and functions.
Set in 22 acres of stunning parkland Paris House is located on the Duke of Bedford's Estate in Woburn. Paris House blends modern culinary techniques with traditional foods to create a 6 course tasting menu. Paris House was originally built in 1878 in Paris. At the end of the 19th Century the timber framed building was dismantled and shipped piece by piece to its current home in the stunning grounds of Woburn Park. In January 2014 Paris House was bought by the businesses’ award winning Executive Chef Phil Fanning. The restaurant is managed as a family business by Fanning and his wife Claire.The restaurant’s tasting menus are based around dishes constructed with natural flavour combinations using the best seasonal produce available. Each menu has been carefully created to showcase the ingredients and provide you with a memorable dining experience.
We are in the process of changing booking management companies and are no longer accepting bookings via open table. Apologies for any inconvenience.We are very proud to have been voted Best Restaurant by our diners through Open Table.A well established independent family run dog-friendly pub with real log fires, in the heart of Berkhamsted; considered by many to be a "proper" pub. With the benefit of a car park and a spacious, sunny beer garden, backing onto the canal. Plus an enclosed, heated Mediterranean styled decking area to the rear, perfect for Al Fresco dining. Our seasonal menu and specials, are created in house by our head chef Oli Board and his team, show casing fresh local produce and catering to all dietary requirements. Sunday is all about our home cooked Roast, served till 5.00pm. Food from the kitchen is available during all bookable hours.