Le lieu ajoute parfois de la magie au fabuleux repas et au superbe vin que l'on partage entre amis. C'est le cas du Canyon Kitchen, niché au pied de la plus grande paroi de granite sur la côte est de la Sapphire Valley. Le chef Adam Hayes réalise sa cuisine du sud à partir de produits locaux et de sélections biologiques provenant des propres jardins communautaires de l'établissement et de la région environnante. Le menu de plusieurs services à prix fixe change régulièrement, parfois quotidiennement, et est mis en valeur grâce à une carte des vins composée de produits issus de l'agriculture biologique ainsi que de pratiques durables et biodynamiques. Des frais de service de 18 % sont ajoutés automatiquement. Des frais de 30 USD de « droit de bouchon » seront facturés pour les bouteilles d'une contenance allant jusqu'à 750ml. Un montant supplémentaire de 30 USD sera facturé pour chaque 750ml supplémentaire.
Don't see a time you're looking for?Contact us directly at 828-200-0813_____________________________________Inspired by Mediterranean Spanish and South American influences, we are cooking up rustic tapas, or small savory dishes, in a modern environment. Here at Stubborn Seeds, our menu is created in the spirit of gathering and sharing. We encourage everyone to try a variety of our small plates. Tapas come to the table as they are prepared, so relax and enjoy a social dining experience. Engage with all your senses and enjoy every bite!
Our peaceful Restaurant, with its fireplace and breathtaking views, is guaranteed to lower your blood pressure. The floor to ceiling windows allow for unobstructed views of the lake and mountains, giving guests the feel of being on an Alpine retreat.We also offer a bar menu in our mansion bar. The mansion bar bar snacks from 2:00pm - 9:00pm Monday through SundayGuests are as comfortable in a jacket as they are a collared shirt to enjoy award-winning Chef's seasonal menus, inspired by the surrounding forests and mountains, lakes and streams.Open year round to the public, The Restaurant at the Greystone is committed to reducing our environmental impact and increasing our use of sustainable resources, while providing the finest and freshest foods for our guests.
