Depuis 1980, les Chefs Raymond et D’Arcy Arpke dirigent ce superbe restaurant établi dans une charmante île-bungalow. Considéré comme l’un des « restaurants les plus romantiques du pays », Euphemia Haye est bien connu pour ses ingrédients innovants et soigneusement sélectionnés, un service irréprochable et une atmosphère intime. Caractérisé par un menu varié, éclectique et satisfaisant qui « impressionne » les convives en incluant les meilleurs plats parmi lesquels le fameux steak au poivre de première qualité, le canard rôti avec ses sauces de saison, le ris, la viande bovine et les poissons frais locaux. Les auteurs gastronomiques des magazines tels que le Fodor et le New York Times décrivent régulièrement l’Euphemia Haye comme étant « extraordinaire » et possédant « la matière dont sont faits les rêves ». Euphemia Haye est classé parmi les meilleurs restaurants du pays. Veuillez visiter le site www.EuphemiaHaye.com pour en savoir plus sur les offres du menu, les récompenses, les foires aux questions, pour en savoir plus sur le Haye Loft et effectuer une réservation.
NOTICE: We will be temporarily closed for enhancements starting on 6/9 until 6/21.PIER 22 is Bradenton's historic waterfront destination. For over four decades, our restaurant has been the go-to spot for fine dining, stunning Manatee River views, and a modern and classic menu that will leave a lasting impression. We take pride in our from-scratch approach to cooking and believe that cuisine is an art form that should be shared with our guests. Our skilled chefs craft every dish with passion and elegance, ensuring each plate is bursting with rich, indulgent flavors.Indulge in our menu favorites like the Jumbo Lobster Tail, Pork Osso Bucco, and Prime Rib, all of which are sure to satisfy your cravings. Whether you're joining us for a special occasion or a night out with friends, we promise a memorable dining experience that will leave you wanting more.Join us for a taste of excellence and indulge in our award-winning cuisine, served with breathtaking views of the Manatee River.
Situé juste à l'ouest de Sarasota sur la belle Longboat Key, le Chart House bénéficie d'une décoration intérieure spectaculaire qui surpasse presque sa vue imprenable sur le golfe du Mexique. Le subtil mariage entre un cadre exceptionnel et une cuisine qui se distingue pour sa qualité, témoignent du succès inscrit dans l'histoire dans ce restaurant tropical. Depuis 1961, le Chart House s'est consacré à créer une expérience culinaire idéale. Tous situés en front de mer aux États-Unis, ses 28 emplacements historiques de choix offrent des vues spectaculaires et un service exceptionnel que vous serez sûr d'apprécier. Des plats signatures de poisson en passant par les spécialités de fruits de mer ainsi que de succulents steaks, les chefs de renom du restaurant ont concoctés un menu basé sur la cuisine locale tout en introduisant une touche d'exotisme. Vous pourrez déguster les spécialités, telles que le mahi-mahi en croûte de noix de macadamia, le saumon déglacé au miso et des côtes levées de première qualité rôties lentement. Vous profiterez aussi d'une sélection quotidienne de poisson frais, d'une vaste carte de vins fins et du fameux dessert Hot Chocolate Lava Cake. Le restaurant dispose d'un happy hour et d'un superbe patio.
Hyde Park Prime Steakhouse is an award-winning prime steakhouse specializing in aged USDA prime steaks. Located in the heart of Sarasota’s pedestrian friendly downtown, Hyde Park is just minutes from Siesta Key, Longboat Key, and St. Armand’s Circle and 5 minutes from the Van Wezel Performing Arts Hall and the Beatrice Friedman Symphony Center. The restaurant offers a chef-inspired menu featuring variations of its legendary aged prime steaks, daily chef’s fresh fish features and great seafood. Award-winning menus, the extensive wine list and impeccable service are why Hyde Park Prime Steakhouse is Sarasota’s favorite fine dining restaurant and top pick for intimate dinners, special occasions, family gatherings, business dinners, corporate events and small receptions. Private dining rooms available. Complimentary valet parking (with validation).
Sage is Sarasota’s premier dining destination, providing inspirational cuisine and original craft cocktails in an unforgettable setting. Award-winning Chef Christopher Covelli and his team curate seasonal menus, highlighting flavorful culinary creations from around the world. As a Wine Spectator Award of Excellence recipient, Sage also offers an extensive wine list. Housed in the stunning historic Sarasota Times building, Sage's decor and attention to detail is mirrored in the food and service they provide. Sage's rooftop bar provides a serene setting for viewing some of Sarasota's spectacular sunsets.
• Réservation de tables avec bouteilles • Sarasota
Réservé 27 fois aujourd'hui
From patio self seating to fine dining upstairs, Marina Jack offers a variety of options for the best of watefront dining. The Blue Sunshine Patio Bar & Grill features your way to dine al fresco in a family friendly environment while enjoying your favorite tropical beverage. The Patio menu features a variety of Appetizers, Salads, Soups and Sandwiches. The Deep Six Lounge & Piano Bar features your favorite casual setting. Located on the second floor of Marina Jack, The Dining Room has an award winning wine list and an exceptional menu featuring the finest steaks, seafood and pasta. Relax and enjoy your dining experience overlooking the inter-coastal waterway of Sarasota. No formal dress code is required. Come and let our professional staff make your experience exceptional! There is Live entertainment 7 days week in the evening, times vary.
With its modern but classic Italian cuisine and emphasis on artisanal and contemporary Northern Italian style, Mediterraneo is often credited with being the first restaurant to bring authentic contemporary Italian cuisine to Sarasota when it first opened in 1996. Still under the same ownership, Mediterraneo has consistently been rated one of the top restaurants in Zagat. The restaurant has received numerous accolades including the acclaimed Insegna Del Ristorante Italiano awarded by The Minister of Agriculture & Commerce in Rome. With its highest honor, inducting the restaurant into its Accademia Italiana della Cucina "Fine Dining Hall of Fame." Mediterraneo has been rated as Best of the Best in Sarasota Magazine since the first year of opening. So whether you're celebrating a special occasion or grabbing a quick bite to eat, at Mediterraneo you are always assured the best quality food accompanied by excellent service. All of it thoroughly Italian.
In downtown Bradenton, Florida, Taverna Toscana is led by the renowned Chef Fabio Viviani, offering an unparalleled Tuscan Italian dining experience. Our steakhouse blends Tuscan charm with modern sophistication, presenting an exquisite menu that transports you to the heart of Italy. The warm ambiance and handcrafted decor complement the authentic Italian flavors and the finest steaks, curated by Chef Viviani, a celebrated figure known for his culinary prowess and appearances on Bravo's "Top Chef."
This venture, in partnership with Bradenton's entrepreneur Steve Herrig, symbolizes a commitment to culinary excellence and the revitalization of downtown Bradenton. At Taverna Toscana, we celebrate the shared essence of Tuscany and Florida: warm sun, wonderful people, and a passion for fresh, sublime food. Our indoor/outdoor dining welcomes everyone-from families and foodies to CEOs and couples-with aged steaks, homemade pasta, and crafted drinks in an inviting atmosphere that draws inspiration from Italy itself.
Taverna Toscana isn't just a dining destination; it's a bold statement of culinary delight, offering a slice of Italy in Florida's friendliest city. Join us to experience the joy of Italian dining, where every visit promises an indulgent journey of taste and authenticity.
Experience a culinary voyage like no other, at Patrik Pettersson's restaurant, tucked away in the refined Kompose Hotel. Celebrated for his innovative fusion of classic flavors and cutting-edge techniques, Chef Patrik Pettersson promises an unforgettable epicurean journey. Immerse yourself in our rotating five and seven-course tasting menus, meticulously crafted to captivate your palate with every bite. With a menu that evolves every three weeks, each visit unveils a fresh symphony of flavors and culinary artistry. Reserve your table now and elevate your dining experience at Sarasota's premier destination for gastronomic excellence.
Infused with the legacy of a prestigious Cuban restaurant in New Jersey, a part of this family's culinary lineage, the new Cuban restaurant in Sarasota, Florida, promises to be a beacon of excellence and authenticity. Building on the reputation and expertise garnered from their successful establishment up north, this new venture aims to elevate the dining experience in Sarasota by offering a refined yet soulful menu that reflects the family's dedication to quality and tradition. From classic dishes that have graced the tables of their renowned Jersey restaurant to innovative creations that push the boundaries of Cuban cuisine, every bite tells a story of passion, expertise, and a commitment to culinary excellence that spans generations. This new restaurant is not just a place to eat; it's a destination where food becomes art and tradition meets innovation in a celebration of the vibrant flavors of Cuba.
