The ultimate in Myrtle Beach Chophouse dining. Clark’s is comfortable yet sophisticated and soaks up the beautiful Coquina Harbour for the perfect backdrop to delicious dining.Clark’s offers only USDA Choice steaks. Our awe inspiring 14 oz. New York Strip, 9 oz. Filet Mignon, and Prime Rib are all served charred and bursting with prime aged flavor. Seafood is fresh and local, with a twist of seafood favorites which include oysters, shrimp, scallops and fresh catch of the day.Our bar menu includes an extensive wine list which features a wide array of wines by the glass. Specialty martinis and cocktails and great cuisine take center stage at this scenic Little River restaurant. Clark’s Seafood and Chop House is at the top of the restaurant list for locals and Grand Strand visitors. Whether you come for lunch or dinner, we’re sure you will come back again and again.
IF YOUR DESIRED TIME OR PARTY SIZE IS UNAVAILABLE ON OPENTABLE PLEASE CALL THE RESTAURANT AT 843-449-3984.Chestnut Hill in Myrtle Beach, SC specializes in regional cuisine served in a friendly waterfront atmosphere.As a dress casual spot, it has both a dining room and lounge, making it family-friendly but also perfect for meeting friends for a drink and bite to eat.The menu at Chestnut Hill reflects a commitment to local ingredients incorporating the fresh seafood of the region, as well as different steak and vegetarian options.The bar menu features finger foods and small plates perfect for pairing up with a drink, and great happy hour prices.Come in and check us out!!
