Napa Prime Chophouse is the traditional steakhouse with an innovative cuisine twist for today's astute diners. "Rustic Chic" - combining Northwest High Plateau USDA Prime Beef with the grace of Napa Valley vineyards. We feature 1855 ranch's beef along with an in-house Himalayan Sea Salt Dry Age locker sets Napa Prime Chophouse apart. Award-winning wine list, Private wine lockers, Ultra Premium Wine by the Glass List that adjoins a Cigar and luxury spirits lounge. Restauranteur's, Glenn & Lisa Hawley after successfully opening Off The Hook - a Premium Fresh Fish concept over 5 years ago are adding a Premium Steak House to their portfolio. In combination with long-time Executive Chef, Sean Karpuzi, the focus to bring single ranch premium beef with authentic dining experience is realized.
Your local Family-Owned restaurant serving polished American cuisine that has something for everyone. We strive to make every experience for our guests exceptional. The menu boasts items to fill anyone’s appetite from sandwiches, to Black Angus steaks, to a selection of the freshest seafood available. There are daily Chef inspired features to ensure you’ll never get bored when you dine at Wexford Public. The wine program is just as well thought out as the food, with offerings carefully chosen to fit anyone’s desires. The main focus is on California wines, with selections from France, Italy, and elsewhere to round out your choices. The bar has an incredible selection of rare Bourbons, and Tequilas, and crafted signature cocktails.
