A restaurant that celebrates the splendour of British seafood and produce from local farms.We are delighted to use the finest of local producers, farmers, and growers of the region. Seafood will always remain our focus. Oysters from Pinneys of Orford, fresh fish from Wightman based in Lowestoft, as well as meat from Salter & King in Aldeburgh, we are incredibly lucky to work with the best.