Olive and Ira's, swank and sophisticated, many guests admit Olive & Ira's, our on-site bar and restaurant, is cozier than their own living room. THE gathering place in downtown Omaha, corporate and leisure travel guests are invited to socialize, eat great food, enjoy live music, experience craft cocktails, and relax daily.
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
Inspired by the city’s historical Saint Nicholas Claim House of 1854, Nick’s Quorum Bar & Supper Club is a modern bar and supper club in downtown Omaha. Serving brunch daily and dinner Tuesday – Saturday, the kitchen is led by Culinary Director Marvin Woods and the menu features fresh interpretations of supper club classics, from relish trays for the table to prime rib carved tableside. Our full bar is mixing up classic cocktails like our Brown Sugar Brandy Old Fashioned (made with spirits from local Brickway Brewery and Distillery) and playful recreations of after-dinner sippers like the Pink Squirrel and Grasshopper. Housed on the ground level of the Hilton Omaha, Nick’s Quorum draws inspiration from the original supper clubs in the Midwest (notice our “immediate seating available” sign) at the host stand.
Reconnu comme l'un des meilleurs restaurants d’Omaha, Le Voltaire propose une cuisine française classique. Le chef exécutif et propriétaire, Cédric S. FICHEPAIN s’engage à vous proposer une atmosphère élégante et discrète, un service raffiné et une cuisine extraordinaire. Sur le menu, vous trouverez des plats tels que du mouton, du filet mignon, du poisson frais, du canard et d’autres délices culinaires, complétés par des baguettes, assiettes de fromage et des desserts. Chaque plat est préparé en utilisant les saveurs saisonnières les plus fraîches et les ingrédients de la plus haute qualité. Certains plats sont les spécialités du chef Cédric S. FICHEPAIN dont les recettes lui ont été transmises par sa mère et sa grand-mère qui ont jalousement gardé le secret. Votre expérience culinaire sera renforcée par le design intérieur magnifique qui vous fait voyager dans le sud de la France et vous pourrez admirer l’étourdissant design floral du bar. La carte des vins est constamment mise à jour pour représenter les meilleures sélections de vins des régions de France. Le Voltaire a reçu le Prix Wine Spectator pour les cinq dernières années.
At Jack Binion's Steak House, we feature the finest cuts of aged prime steaks and succulent, fresh seafood. Your selections will be prepared by master chefs, presented with impeccable attention to detail and complemented with an extensive wine list. We are located inside the Horseshoe Casino (You must be 21 and over to enter) and welcome all guests who are of legal casino gambling age. Jack Binion's Steak House is as legendary to each Horseshoe Casino as winning is. So come on out for a true gambling experience at the Home of the Best Odds, Highest Limits and Biggest Jackpots, and pair it with the finest dining and exceptional service in the metro area. We are located inside the Horseshoe Casino and welcome all guests who are of legal casino gambling age.
