With an emphasis on local excellence and seasonality, Sika offers the best of Irish contemporary cooking against a spectacular backdrop of Wicklow's hills and mountains. From the rich bounty of our seas and our fields, from the skilled hands of artisan producers and craft suppliers, Ireland's fresh food credentials are world renowned. Such superb raw materials inspire the best of our chefs. So at Sika you'll find well-loved classic dishes deliciously prepared and executed with a distinctively modern twist. The space is as appetising as the menu. Situated on the third floor of the Hotel, Sika's dramatic floor-to-ceiling glass windows take full advantage of the breath-taking views of the Sugar Loaf Mountain. There is no better place to soak up the sunshine and enjoy the views of the Sugar Loaf Mountain as the weather gets warmer, as Sika Terrace is open for all day dining during the summer months. Please note that the restaurant is an adult-only area from 8:00pm nightly.
At Killruddery, our Walled Garden + Farm ingredients are the backbone of our menu, which we make available for breakfast and lunch, our Seasonal Supper Club every month and feasts for special private occasions. Head Chef Niall O’Sullivan and his team put the provenance of ingredients, seasonal, local foods and traditional food methods first in all they create.Please note that on Wedding/Event days the Grain Store may close early to accommodate large numbers.For bookings made, your table will be held for 15 minutes and then released, if you find you are running late please simply inform us by telephoning ahead.On arrival please ensure speedy ordering from your group so that we may give your table the service it deserves. A delay in ordering can cause a backlog in the kitchen as dishes are individually crafted. Our kitchen CLOSES at 4.15pm sharp, last booking permitted is at 3.30pm
Enjoy Lunch or Dinner at the Award Winning Woodlands Restaurant @ Glenview Hotel. Winners of 2AA rosette awards for years 2021, 2020, 2019, 2017, 2016. 2015 and 2014. Our Executive Head Chef, Sandeep Pandey has spent almost 2 decades creating the most stunning menus using the finest of locally sourced, fresh ingredients. Nestled at the Foot of The Great Sugarloaf mountain and with unrivalled views of the Glen, make your memories special with a visit to Woodlands Restaurant at Glenview Hotel.
Situated on the beautiful 202-acre farmland of Belmont Demesne, from which many of the ingredients are sourced, the Barn at Belmont is run by chef patrons Oran Colhoun & Darryl Haynes. They aim to offer the best of local cuisine from Wednesday through Sunday with limited week day offering of freshly baked pastries, gourmet sandwiches and soups , Supper Club, Sunday Roast, and event catering. The Barn is more than just a restaurant, it's an experience! Our mission is to provide our guests with delicious, locally-sourced cuisine while creating a warm and inviting atmosphere. We offer a unique blend of a restaurant, café and events venue, perfect for any occasion. Our team of professional chefs and waitstaff will make sure that your experience at The Barn is one to remember. Wednesday-Friday - Soup & Sandwiches10am - 4pmSaturday-Sunday - Full Lunch Menu10:30am - 4pmYou can enjoy delicious meals in a relaxed atmosphere or a fine dining delight in one of our event Supper Clubs.
A modern Irish Neighbourhood Restaurant, serving seasonal local Irish ingredients.Our respect for ingredients is a major part of how we work . We have worked long and hard to find some incredible suppliers, who have put their heart and soul into producing these ingredients .
Join us for a unique, intimate, stylish and lively time day or night. We offer lunch/brunch and dinner Wednesday through to Sunday.Great cocktails, superb wines, delicious food, stylish ambience, and smiling staff what more could you want. Entirely hidden from the street, Bijou has an upstairs heated terrace, sheltered and with heaters. So joins us for brilliant outdoor dinning also. Bijou is the perfect place for any all celebrations so if you are thinking of celebrating that birthday, christening, wedding or you just want a gang please give us a call to discuss options, Just a couple of things to note:All tables are booked for 1 hour and 45 minutes. After your allotted time we will require the table back. We do not take bookings for drinks only. If you book an outdoor table your table will be outdoor unless, on the off chance, we have space inside at your chosen time.
Bresson brings a new fine dining option to Monkstown in a casual, comfortable and friendly ambience. Now serving brunch alongside our set lunch every weekend.
The Flying Duck is the ever-changing cultural forum where you never know what’s next! We’re Dundrum’s newest music, food & theatre venue, it’s already causing a stir around the city. Situated next to Harvey Nichols, The Flying Duck offers a funky feel yet maintains a cosy atmosphere with great prices.Our food offers a touch of glamour and a varied mix of local inspired Irish produce, ranging from modern food brasserie cuisine in our restaurant, delivered by Chefs with passion for food.Looking for a lunch we offer 2 course for 19.50!Fed up cooking for the family, come and enjoy our Sunday Roast and kids eat free! Looking for a special night out, book a table with us on a Saturday night and enjoy our varied live music acts and dance the night away with some cocktails and great food till late.Waddle Waddle Quack Quack!!
