Indulge in the Island’s finest, award-winning cuisine at The Steakhouse, featuring USDA Midwest grain-fed beef, live Maine lobster, and an award-winning wine list. Recipient of the prestigious AAA Four Diamond Award® since 2004 and selected as one of the “Top Ten Texas Steakhouses” by food critic Tom Horan, The Steakhouse is an extraordinary dining experience for any connoisseur. Our high-quality cuisine and impeccable service are complemented by an elegant ambiance featuring hand-crafted mahogany woodwork, leather furnishings, and other luxurious amenities.New Year's Eve at The SteakhouseRing in the new year with a exquisitely curated four-course dinner complete with Chilled Seafood, Filet and Lobster, and Dry Aged Prime Ribeye! Enhanced celebration with party favors and Champagne toast available for the 10 PM, 10:15 PM and 10:30 PM seating times. Plus, live music at San Luis Lobby Bar to dance the night away.($175 per person)