Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
Firebirds Wood Fired Grill is located at Dania Pointe in Dania Beach. We are an American Restaurant and Steakhouse known for our scratch kitchen, bold flavors and inviting atmosphere. Enjoy our signature menu items including hand-cut, aged steaks and fresh seafood or our specialty crafted cocktails and select wines. Join us for Brunch Saturday and Sunday starting at 11am and Happy Hour and enjoy Bar Bites and Drink Specials in the FIREBAR® and on the Patio from 4-6:30PM Monday - Friday. We offer top-notch service and upscale dining at a modest price.
Padrino's Restaurants is a third generation, family-owned collection of Cuban restaurants. Each generation has added their touch to create the ultimate Cuban culinary experience- from our grandmother's recipes, our father's dedication to service, and our handcrafted cocktails all served in a contemporary-warm ambiance.
Le Louie Bossi's Ristorante, Bar & Pizzeria est un restaurant italien avec une bonne ambiance, situé sur le célèbre boulevard Las Olas à Fort Lauderdale. Tous les plats au menu sont élaborés à partir de zéro en utilisant seulement les ingrédients les plus frais. Le chef Louie Bossi sert de délicieuses pâtes faites maison, des pizzas napolitaines cuites au feu de bois, de la cuisine réconfortante sicilienne, et bien sûr, des charcuteries confectionnées avec amour. Du pain cuit au four aux confitures artisanales, en passant par les pâtes et la pâte à pizza, sans oublier le gelato et la crema di limoncello, tout est fait maison en utilisant les méthodes éprouvées des chefs italiens de l'Ancien Monde.
VOTED “BEST ASIAN RESTAURANT” FOR FIFTH CONSECUTIVE YEAR!This locally loved Fusion Restaurant Wins 11 Honors in this year’s “Best of Fort Lauderdale” Awards and thanks locals with new summer deals and programming. Casa Sensei provides a full service waterfront and outdoor dining experience. Our award winning restaurant is modernly inspired with an ancient foundation- from taste & presentation to service & atmosphere Casa Sensei is sure to make you say WOW! We offer authentically unique Pan-Asian Latin Fusion Cuisine and a full sushi bar. Specialty cocktails ranging from a Dragon Margarita to a Thaitini! An unforgettable atmosphere, commendable service, with a unique selection of Premium Japanese Sakes and Whisky's, an extensive wine selection, and incredible food- all leading to not just a meal, but an experience.
At Toro by Chef Richard Sandoval, our philosophy is a harmonious blend of elevated sophistication andinviting accessibility, embodying the essence of contemporary Latin cuisine without borders. Drawinginspiration from the vibrant culinary traditions of Colombia, Mexico, Brazil, Venezuela, and beyond, ouraim is to offer a culinary journey that transcends geographical boundaries, uniting the diverse flavors ofCentral and South America on a single, enriching plate.With each dish that graces our tables, we celebrate the tapestry of Latin cooking, allowing the flavors of heritageto intertwine with modern techniques and global influences. Chef Richard Sandoval's vision encapsulatesthe passion and depth of Latin culinary traditions, interpreted through a contemporary lens. From savorytacos that transport you to the bustling streets of Mexico City to inventive ceviches that capture the coastal allure of Lima, Toro becomes a conduit for connecting cultures, one plate at a time.
Détenu et exploité par l'équipe de la famille des restaurants acclamés River House et Tarpon Bend, YOLO (You Only Live Once) est nouveau lounge restaurant américain contemporain. YOLO propose aux gourmets et aux oiseaux de nuit la combinaison exceptionnelle d'une excellente restauration et de boissons rafraîchissantes dans un espace élégant sans prétention. Le menu trompeusement simple se compose d'une gamme éclectique de plats conçus pour plaire à tous les palais, dont un grand nombre sont préparés sur le grill à bois théâtral du restaurant. Vous pourrez savourer un repas en plein air sur la terrasse du jardin luxuriant dotée d'un bar de plain-pied idéal pour voir du monde, dans la salle à manger confortable avec sa cuisine ouverte animée, ou souper en dégustant de petites assiettes dans le lounge éclairé aux chandelles. Les points forts du menu comportent des entrées comme les moules méditerranéennes sauvages ou les calmars croustillants à l'asiatique, ainsi que des plats principaux tels que le saumon rôti, les côtelettes de porc glacées au Bourbon et le bœuf saisi aller-retour. En plus de l'O Lounge et de 2 bars, YOLO dispose d'une salle privée fabuleuse, idéale pour les réunions d'affaires et les événements spéciaux.
Olive & Sea is a rooftop waterfront restaurant on the famed Fort Lauderdale Intracoastal, serving colorful and bold Mediterranean-style dishes, livened by fresh flavors, locally sourced daily seafood specials, and ethically sourced seasons and rubs. Complementing the extensive menu is a creatively crafted cocktail program that infuses traditional Eastern Mediterranean spices, and locally inspired ingredients like citrus and herbs, to deliver a taste sensation as bold in flavor as they are in color. Whether hopping off the Water Taxi for a quick coastal cocktail, convening with friends for happy hour, celebrating a special occasion, or simply looking to enjoy an exquisite dining experience and sweeping Intracoastal views, Olive and Sea is a must-sea-and-taste destination.
C’est en septembre 1989 que le Boatyard Bar & Grill a ouvert ses portes en plein cœur de Fort Lauderdale, capitale mondiale du yachting. Aujourd’hui encore, le Boatyard reste le principal restaurant de bord de mer, servant des fruits de mer du jour, préparés par des mains expertes. Il dispose de salles intérieure et extérieure ainsi que d’un bar/terrasse en bord de mer, idéal pour regarder les yachts passer. Le restaurant met un point d’honneur à offrir une expérience de grande qualité à ses clients ; il propose un service clients irréprochable, une cuisine raffinée et une atmosphère des plus agréables. Un happy hour est organisé du lundi au vendredi, de 16h00 à 19h00.
