Black Hide Steak and Seafood by Gambaro at Queens Wharf will enchant and entertain guests by offering world-class Queensland steak as the hero cuisine, and a selection of mouth-watering seafood dishes.Experience and savour exceptional personalised guest service and a divinely rich atmosphere that can only be delivered by blending intricate and cutting-edge design with worldly charm and sophistication.Overlooking the Brisbane River and within an easy stroll of the city’s arts and cultural South Bank precinct, this stunning restaurant will be perfectly positioned on level 4, on the terrace of the new extraordinary Queens Wharf
With a contemporary, modern Australian menu highlighting the finest locally sourced ingredients and complemented by impeccable service, the Lyrebird is the perfect place to start your evening at QPAC. Delve into a special menu highlight showcasing the rich flavours of Italy with a selection of signature pasta dishes, curated by our Michelin-trained head chef, Salvatore Rizzato, from Rome, Italy. This unique collaboration skillfully blends tastes from his homeland with a Queensland inspired twist, expertly prepared by our passionate chefs at Lyrebird under his guidance. For matinee goers, you can enjoy a delicious touch of elegance with a handcrafted Lyrebird High Tea, before your show. $25 per person or $30 per person including a glass of bubbles. Available only for select matinee shows. The quintessential QPAC experience begins at the Lyrebird.
Discover Vela, Brisbane's newest modern Thai sensation nestled in the heart of West Village. Brought to you by successful serial restaurateurs, Vela promises a vibrant, upmarket and refreshing dining experience, blending traditional flavours with an inventive flair; redefining Thai cuisine in Brisbane.With its spacious 200+ seat venue adorned with funky and modern decor, guests will indulge in flavourful dishes and showstopping cocktails from sun up to sun down. Whether it's an intimate dinner or a grand celebration, Vela welcomes you with open arms. Select from our customisable à la carte menu, banquet menu, or allow our hospitable team to craft unforgettable experiences in our function spaces for your perfect party or group booking.Join us at Vela, where every meal is a celebration of heritage, flavour, and the joy of shared experiences. Make your reservation today and discover why Vela is Brisbane's newest culinary hotspot.
Experience opulent dining and indulge in authentic modern Italian, redefined from humble recipes passed down through generations.Drawing upon influences from beloved regions throughout Italy, Como embodies the laid-back yet refined essence of Lake Como, to deliver you an elevated fine dining destination with exceptional menu offerings. Paying homage to our heritage and honouring quality, seasonal produce, Como is for gathering, with our personal touch for those who love a little party.Do as the Italians do – meet with friends and share a meal, unwind with an aperitivo and antipasti at the bar, or settle in for the night. Whatever the occasion, immerse in Como’s refined atmosphere.
Dine at Queensland Parliament House Wednesday, Thursday for lunch & Friday for lunch or dinner in our heritage Strangers' Restaurant*A quintessential Queensland culinary experience that features Modern Australian dishes, made using the highest quality local ingredients. Select two or three courses from the monthly a la carte menu, or be led by Chef's choice and enjoy the five course tasting menu available. Please note: Entry is via the Parliamentary AnnexeDress code: Smart Casual (no singlets or thongs) COVID Requirements: In line with Queensland government regulations, all guests entering the Parliamentary precinct will be required to sign in via the Queensland Check in app, display their COVID19 proof of vaccination tick or certificate along with valid Photo ID. Information captured is for the sole purpose of contact tracing, and will be automatically deleted after 56 days. *excludes sitting days
Located in the heart of Graceville, we offer an authentic Indian and Sri Lankan dining experience in a lavish traditional setting. We’re a local business with an emphasis on friendly service, immersive ambiance and delicious Indian food!We offer a range of dishes from North and South India, including popular Sri Lankan curries. Our dishes range from mild to hot, to suit your tastes! We offer dinner and takeaway from our iconic restaurant located in Graceville.Our friendly staff are waiting to serve you. They share a passion for good food and great service.Our renowned chefs are highly trained and skilled in making the finest Indian food to delight your senses. We are a licensed restaurant however you can BYO wine if you prefer.
OTTO Brisbane a récemment ouvert ses portes, le 14 juin 2016. Niché au 4e étage de l'atrium du luxueux immeuble DEXUS Property Group, situé au 480 Queen Street, au cœur du quartier des affaires de Brisbane, OTTO offre une vue sur le fleuve Brisbane vers l'emblématique Story Bridge. Bien sûr, OTTO Brisbane possède les mêmes caractéristiques que sa petite soeur, le célèbre OTTO Sydney : l'établissement est situé au bord de l'eau dans le quartier des affaires, offre une vue panoramique sur la ville et sert des ingrédients australiens dans un style italien contemporain, avec l'objectif de vous faire vivre une expérience agréable et unique, tant au niveau de la nourriture que de l'atmosphère.
Welcome to Modern Indian fine dining experience. Wide range of recipes with various available options to satisfy your taste. Good food, shared with people you love, is the best way to celebrate and enjoy life. Based on this idea of sharing joy and goodwill through a shared connection of delicious food, we have opened our restaurant: Indian Mehek. We have an interesting story behind the name, too. When you think of food, the first association you have is its delectable aroma. The rich fragrance of cardamom in masala chai, the sweet smell of syrup in gulab jamun, the mouthwatering layers of flavours in chicken tikka masala. The wonderful fragrance lures you to the table before you even see the spread in front of you.So we thought of a name to capture the essence of cooking and eating - Indian Mehek, or the aroma of India.
