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Meilleurs restaurants gastronomiques à Lewes

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4 restaurants disponibles à proximité

Photo du restaurant Fork Lewes
4.6
Exceptionnel(87)
Prix : très cher
• Britannique • Lewes
Réservé 6 fois aujourd'hui
Fork is a neighbourhood restaurant in Lewes serving modern British cooking.Our constantly changing, seasonal menus reflect our support for local farmers and artisan producers. Our meat, vegetables, fruit and cheeses come from small local farms; our fish is fresh off the boat at Newhaven
Photo du restaurant The Fig Tree Restaurant- Hurstpierpoint
4.8
Exceptionnel(778)
Prix : très cher
• Anglaise • Haywards Heath
Réservé 5 fois aujourd'hui
Found in the heart of Hurstpierpoint, the picturesque village nestled closely to the rolling hills of the South Downs National Park, The Fig Tree is an elegant dining venue offering fresh and seasonal dishes.Tempt your tastebuds and indulge with our ever-changing tasting menu. Offering seasonal dishes made with the finest local produce, it’s time to tempt your tastebuds.
Photo du restaurant Botanique
4.6
Exceptionnel(1045)
Prix : cher
• Végétarienne/Végane • Hove
Réservé 12 fois aujourd'hui
The excitement and anticipation that comes with growing vegetables, and creating innovative plates is translated to our guests through our menu. The plant to plate narrative is at the centre of what we do; our chefs show our local organic farmers a nod of respect towards the passion and patience required to grow a plant, in each dish they create. The seasons dictate our menu, with passion, flavour and creativity at the heart of the operation. This passion flows through our love of organic, and low intervention wines from small producers, carefully selected and paired with our food. Our very own indoor vertical farm is our most recent dedication to sustainable practices, allowing us to grow our own bespoke exotic herbs and aromatics for our hyper-seasonal food and cocktail menus, with zero food miles and incomparable flavour.
Photo du restaurant The Set Restaurant
Prix : très cher
• Internationale • Brighton
We serve 1 menu using the finest ingredients and cook food we love eating with lots of big flavours, fat, fire and umami along the way. Most of our dishes are inspired from travel, childhood and takeaways. We choose flavour, technique and simplicity over pretty over complicated plates.We’re not a fine dining restaurant and play music to follow the dining experience.Working with the best British and International micro-seasonal ingredients, heritage slow grown vegetable and fruits, sustainable seafood, native rare breed meats and fine food specialists.
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