With jamón ready to carve, padrón peppers roasting over the wood fire & sherry straight from the barrel let us transport you to Andalusia.Our ever changing menu combines traditional tapas with personal interpretations from Michelin starred Chef Peter Sanchez-Iglesias, whilst staying true to the vibrant and comforting flavours of his heritage.No tapas bar is worth its salt without a carefully crafted sherry list - just ask Paco! So, we've handpicked ours, and offer them by the glass, bottle or shaken into the finest cocktails.Thanks to all our amazing suppliers & team we are realising another Sanchez Brothers dream - A modern tapas bar bringing a taste of Andalusia to Bristol. Whether you're coming para picar, for a glass of sherry or a tapas feast we can't wait to see you!
Somer Dining is fine-dining restaurant in Keynsham, near Bristol. We are at the heart of the local community - part of the innovative Chocolate Quarter developmentAt Somer we work closely with local producers to create seasonal menus with excellent produce. Our Head Chef Chris Wicks is a multiple award winner and has received national acclaim while heading up the kitchen at some of Bristol’s most iconic restaurants. Here in Keynsham Chris and the team focus on serving up great British food the way it’s meant to be done.We created the concept with input from Josh Eggleton, chef patron of The Pony & Trap and Adrian Kirikmaa, Food Development Manager at St Monica Trust.Our fully stocked bar offers an extensive range of wines, craft beers, ciders, gins and other spirits.
Join us at Bouvardia! Our skilled and friendly team are dedicated to providing you with an exciting dining experience. Indulge in the finest cuisine, expertly crafted by our talented chefs using the very best of fresh, locally sourced, British ingredients. Located a short 10-minute drive from Bath city centre, our restaurant is the perfect destination for those seeking an escape from the hustle and bustle of the city. Enjoy a tranquil and elegant setting as you indulge in exquisite food whilst receiving friendly service from our attentive staff.
Upstairs at Landrace is a casual neighbourhood bar & bistro, our food is led by ingredients which are carefully sourced from local farms and market gardens, we work with producers who have a natural approach to growing and use regenerative, high welfare farming techniques. The menu regularly features handmade pasta, line-caught Cornish fish and meat from Haye Farm in Devon, and Huntsham Farm in Herefordshire.You can join us for a quick plate of pasta at lunchtime or a longer celebratory meal with friends & family in the evening. Our menu changes regularly, you can find sample menus updated weekly on our website.The wine/cider list changes regularly, focusing on small European growers and makers. All our wines have been made following low intervention organic/biodynamic practices. We also pour many local naturally made ciders and perrys. Our soft drinks are made in house showcasing seasonal cordials, and aperitif/digestif offerings can bookend your meal if desired.
Sanremo The Italian Restaurant Bath offers a Modern Italian Cuisine created by head chef Gianluca Augello. The expansive menu featuring classic Italian & Mediterranean inspired dishes with a creative twist, such as handcrafted pastas, rustic pizzas and wood-fired creations that showcase bold and innovative flavours made with the finest sustainable, organic Italian ingredients. Sanremo embodies The Italian and European way of living and eating and sets the tone for a chic atmosphere that honors the value of belonging to generations of Italian table lovers. Set in a former NatWest Building with inspiration from the Sanremo floral market and annual music festival.
Brasserie Beau is a stunning new restaurant in Bath, nestled within the gorgeous Hotel Indigo Bath.This culinary haven envelops you in beautiful surroundings humming with lively conversation and tantalizing aromas. Simplicity meets sophistication, and the heart of British cuisine takes centre stage. Our Ethos: Celebrating the Best of Britain, only the finest British ingredients find their way onto our plates. We champion wild food and support small producers, ensuring that every dish bursts with flavour. A Gastronomic Oasis Beau offers an escape from the bustling town centre—a sanctuary where you can eat, drink, and unwind. Whether you crave a leisurely brunch, a quality steak, or classic Sunday lunch, our friendly and knowledgeable team awaits. And let’s not forget our extensive wine list and the allure of our cocktail bar and terrace—perfect for indulging your senses.
Dining at The Gainsborough Brasserie is always a delight; enjoy contemporary International cuisine inspired by fresh, seasonal ingredients in a stylish and relaxed environment. Choose to dine in our modern Brasserie and enjoy the best produce from our local framers and artesian producers. Afternoon Tea will be available starting Monday, July 22nd, 2024 from 3:00pm to 5:00pm.
