Having always been at the heart of Valley life, the 17th century Shibden Mill Inn was originally a corn and spinning mill, before being converted into a country pub in 1890.Today’s visitors are welcomed with warm hospitality to enjoy first class dining against an inviting backdrop of open fires, low beamed ceilings and a cosy bar. Eleven individually styled bedrooms make comfortable and luxurious retreats, epitomising boutique country style and featuring lots of thoughtful touches.And if you can drag yourself away from the Inn, there are wonderful walks from the doorstep and world class attractions within easy reach. For a spot of retail therapy or a cultural fix, Halifax is a 10-minute drive and Leeds is just 30 minutes away.
There is a discretionary 10% service charge for larger parties of 8 or more.Located high up on Saddleworth Moor above Manchester, Rochdale and Oldham, the Rams Head Inn at Denshaw enjoys panoramic views out over the surrounding countryside. It’s just five minutes from Jn 22 of the M62 and the inn is a real treasure, more than 450 years old and packed with memorabilia as well as stoves & log fires in every room. This multi-award-winning venue was one of the original gastropubs and specializes in farm-assured steaks, burgers, seasonal game and fresh fish and seafood dishes complemented with excellent real Ale, wine and champagne.Food service times are as follows:Monday & Tuesday CLOSEDBank Holiday Mondays 12noon – Last Food Orders 4.30pm Doors Close 5.30pmWednesday & Thursday 12noon – Last Food Orders 4.30pm Doors Close 5.30pmFriday & Saturday 12noon – Last Food Orders 8.30pm Doors Close 9.30pmSunday 12noon – Last Food Orders 7.30pm Doors Close 8.30pm
Soak up our friendly service and homely charm when nestled in the heart of the impressive wayside pub located in the idyllic Yorkshire village of Farnley Tyas. Here at The Golden Cock, we are the perfect retreat to sit back, relax and indulge in our delicious food with the perfect drink in hand.
Our traditional pub classics are expertly crafted from our seasonal menus and the bar is crammed with local ales and tipples to tempt any taste buds. Using the most seasonal ingredients and decadent flavours, there's a dish for every desire.