We are a true Italian pizzeria, mozzarella bar, fresh produce store & delicatessen all in one.Our Name D.O.C. an Italian appellation abbreviated to mean "of controlled origin denomination" is core to our mission. To deliver you, the customer, the true Italian dining experience.We offer a casual family style communal dining environment.A private dining experience is available in our unique Produce Room for groups upto 20 to 30.Let our team of enthusiastic Italians amaze you.Welcome back to simple Italian food.
The newly refurbished Dava Hotel is located on the picturesque Mornington Peninsula and on the esplanade of Mount Martha, featuring spectacular views of Port Philip Bay.
The Dava Hotel is open 7 days a week for lunch and dinner and boasts a vibrant family friendly bistro restaurant with modern décor, a sports bar, and a rooftop deck with breath-taking bay views.
Our Head chef and his creative team design delicious seasonal menus using local and fresh produce from the Mornington Peninsula that are beautifully paired with Australian wines.
We pride ourselves on our friendly and casual atmosphere - ideal for families and friends getting together to enjoy local produce that is transformed into great meals and paired with exceptional wines or craft beers from the Peninsula.
Make The Dava Hotel your next destination!
Le Feu Mornington is fully GF accredited by Coeliac Australia, which means that everything on the menu is gluten-free and safe for customers with gluten intolerance or celiac disease! Our menu is influenced by Buddhist tradition, with many vegetarian and vegan options available, low FODMAP, and over 50 dishes to suit different tastes and preferences. If you are looking for a gluten-free restaurant in Mornington, that offers delicious and nutritious dishes with a French-Vietnamese twist, look no further than Le Feu Mornington Cuisine!Our culinary offerings are a blend of clean, fresh, healthy, and diverse flavours - Winning us as a finalist in the 2022, 2023 Restaurant and Catering Awards for Excellence.
We are a casual and bustling cafe in the heart of Main street, Mornington. With an emphasis on local produce, beer and wine and we serve breakfast all day and lunch from 11am.
Step inside and let bistro one transport you to the sun-kissed shores of the mediterranean.Nestled in the heart of a vibrant seaside neighbourhood, our venue offers a refreshing escape with its modern and inviting atmosphere, where you are greeted by the aroma of freshly brewed coffee and the tantalizing scent of authentic Mediterranean cuisine. Our menu showcases a wide variety of delectable dishes inspired by the rich flavours of Greece, Italy, Spain, and beyond.
Tar Barrel is a well known 'local's corner' on the Mornington Peninsula and named by road builders storing tar barrels during road building through the area. TAR BARREL Brewery & Distillery has seen Matt Bebe and Andrew Gow reunite to continue producing award winning craft beers at 72 Watt Road Mornington. And now with the introduction of a whiskey and gin distillery it has widened their ability to offer more crafted taste experiences. The venue will also maintain their belief in 'The Spirit of Local' - a commitment to supporting and sourcing from the Mornington Peninsula community. Core and specialty beers, produced onsite, are available on tap to enjoy alongside their smoked BBQ and famous wood-fired pizzas. You can also try their crafted spirits - Australian Whiskey, Gin & Vodka, as well as local wines. Sit back and relax in the beer garden. Dogs on leads always welcomed.A true Mornington Peninsula experience.A destination not to be missed.
Locally family owned and operated, Gods Kitchen opened its historic church doors in Mornington back in 2009.In our beautiful, heritage listed church, built in 1876, Gods Kitchen was crafted from our passion for bringing people together to share good times, great food and Live music. Come and enjoy original, independent Live Music in a relaxed, casual and friendly environment that you can bring your Granny to.We're renowned for our diverse menu offering sharing dishes, à la carte menu, gourmet pizza and more.Our dynamic duo Chefs, bring original dishes with a local and traditional twist (did someone say Parma?!)Stocking a huge range of local wines, ciders, beers and ales from the Mornington Peninsula, we strive to bring you the best tastes of our beautiful region. Imports are also a plentyDid I mention we have the best Espresso Martini in town?! Try our 7 Deadly Long Island Iced SinsProudly supporting locals for o
The JimmyRum Bar and Restaurant is open from Thursday to Sunday, serving our full range of rum & cane spirits, served neat or in freshly made and ever-changing premium rum cocktails. We also specialise in local beer, cider and wine.Our amazing chef, Danny Wakley has created a fantastic share menu with inspired and unique dishes to share between friends or keep all to yourself. Pair these with some of the peninsula's best cocktails and you will have an experience you will keep coming back for. Our cellar door is open seven days a week. Pop in for a tasting & spend some time learning about JimmyRum and experience first hand how rum is made.For bookings over 10 people, please email us at bookings@jimmyrum.com.au
All Day Farm Menu - Enjoy a selection of grazing plates inspired by our seasonal farm produce and paired with estate wines.Whether you’re in the mood for sparkling, pinot grigio, chardonnay, rosé, pinot noir, or shiraz … our farm wine collection can either be sampled on our wine paddles, enjoyed by the glass, shared by the bottle or paired with our farm dishes.When the sun’s shining, groups flock to Green Olive at Red Hill, winery and olive grove. We’re thrilled to welcome both old and new faces and want to ensure everyone has the best experience possible. Make your booking now:Brunch 9.45amLunch 11.45pm and 2:00pmAfter lunch enjoy a self guided Farm Tour and learn about the food we grow, the animals we raise and all of the ways that our sustainable farm works. Take a map and scan the QR codes around the farm with your phone.
We are thrilled to have recommenced dining in, for breakfast & lunch, seven days a week from the 29th of October. Numbers are very limited & for this reason there are a couple of changes to the way we do things.- BREAKFAST service daily between 8.30am -10:45am. LUNCH service daily between 12.00pm -3.30pm. Bookings will be staggered during these service times. With inside numbers currently so limited & our weather being so unpredictable, some areas outside will be walk in only & unfortunately some will have no ‘plan B’ for inclement weather. For a short time, as we progress through the roadmap increments, we kindly ask that all bookings be made over the phone. Please ring our friendly staff to make your booking on 03 5989 8088.All Covid safe operating procedures are in place & will continue to be updated in line with evolving requirements.*Please note; due to acting within the government roadmap we are only able to accep
