The Bird in Hand is a friendly independently owned and operated pub in the village of Mayford. Whether you are looking for a casual drink, formal get together, delicious Sunday roast or a beer in our lovely garden area we have you covered.We offer a great selection of beers, wine & cocktails that can be paired with our fresh seasonal menus served in our formal dining area, casual bar area or large sunny garden. We are proud to have a passionate and dedicated team who are here to help you enjoy your experience with us. We are dog friendly in our bar and garden areas. Children must be accompanied by an adult at all times. Children of any age may dine with us but must vacate the premises by 8pm.
The Drumming Snipe is a contemporary Pub Restaurant nestled in the village of Mayford, between Woking and Guildford. Offering a warm and relaxing atmosphere for you to enjoy the perfect mid week meal, a delicious Sunday roast or a Friday night catch up with a great selection of cask ales, wines and cocktails to choose from. Guests are invited to dine in our quirky horse trailers, covered and heated terrace or feast in our exquisite dining room but most of all – to enjoy our great quality menu, simply prepared.
Welcome to No15 Restaurant & Bar Chobham (formerly The Red Lion Chobham) an independent restaurant, bar and garden. It’s our desire to source and cook great ingredients, forever changing with trends and development in our kitchen including meat aging, curing and smoking in our own butchery, pickling, preserving and baking, we are sure you will notice the difference and love in our food! To stand out from the crowd is our vision, by creating a genuine and warm place with varied world sourced wines, fabulous creative cocktails and a wonderful wide selection of gins as well as other premium spirits and mixers combined. We are totally dedicated to sourcing the best quality produce and bringing together a team of equally passionate individuals who are dedicated to deliver one of the best places to dine and drink in the village and surrounding neighbourhood. Our extensive and relaxing garden is open for great alfresco restaurant or bar dining especially for those sunny days!
Taking hospitality back to its roots with a warm welcome from our genuinely friendly team breathing new life back into the heart of the community. The menu will offer daily, hyper-seasonal specials, and plenty of British game, meat and fish. Executive chef and owner, Jamie Dobbin is passionate about local sourcing and traditional dishes, such as Half dozen Porthilly rock oysters with shallot dressing, Brixham King scallops with burnt butter cauliflower and caviar or Portland hogget Shepherd’s pie with grilled cutlet. Serious meat lovers can expect 45 day aged native and rare breed steak on offer as well as a hero dish of Beef Wellington for two. Fish is of course wild, sustainable, and British, sourced from day boats on the South coast with the daily catch delivered straight to the door in a matter of hours. There is a handsome bar menu too, and as always, Sunday roasts are a big fixture on the menu every week.
The Bailiwick Free House has opened under the leadership of Steven Ellis previously of The Oxford Blue in Old Windsor with his wife Ami as head pastry chef. Nestled on the gates of The Windsor Great Park, The Bailiwick will be a gastronomic destination for locals and visitors to enjoy the very best produce that this naturally plentiful area has to offer. Steven’s training under the tutelage of Clare Smyth MBE at Restaurant Gordon Ramsay has enabled him to offer a sophisticated twist on familiar dishes.
A cosy, unique bistro set in the heart of the quintessentially British village of Ripley, serving contempory British small sharing plates using all local & sustainably sourced produce from our farm shop right next door.Plates in their finest form served within a casual environment, enjoyed with a glass of hand picked (and tested!) wine.Become a regular at our Sunday Society Club and experience the best quality British meats roasted over coal accompanied by Sunday's most traditional sides!
The Cyder House is a beautiful country pub serving delicious home cooked food made to order. We are family and dog friendly – we even have a dog station to keep our four legged friends happy! We are also lucky enough to have a playground attached to our beer garden.
A dog-friendly country pub and restaurant with an excellent patio and beer garden. Set deep in the Surrey countryside, yet just a few minutes drive from Guildford and Woking.
Récemment rénové, le Red Lion de Hunningham est exactement ce que vous recherchez. Offrant un cadre parfait avec une belle vue dégagée sur la campagne du Warwickshire, ce pub est idéal pour profiter du soleil dans le coin repas en plein air et dans le jardin au bord de la rivière. À l'intérieur, un accueil chaleureux vous attend. Dans la nouvelle salle à manger, vous pourrez savourer les plats britanniques modernes qui font la fierté de l'établissement. Pour une ambiance confortable et détendue, une délicieuse boisson à la main, ne cherchez pas plus loin. Que vous souhaitiez commander une collation légère et une pinte ou encore un remarquable repas copieux de 3 plats, le Red Lion est là pour vous. Sa cuisine fraîche et de qualité est disponible à des prix très abordables. Au Red Lion, seuls les meilleurs ingrédients sont employés par les chefs dans l'élaboration de leurs plats.
Welcome to Fox and Finch, where customers can enjoy everything from leisurely lunches and lazy brunches to Sunday roasts and evening cocktails. The kitchen is led by head chef Simon White who uses a charcoal Bertha Oven in the rear garden to offer diners a unique experience.We’re honoured to have become a part of the Godalming community and are looking forward to sharing all our hard work with local residents.
