The Fiorella you see today is still the intimate space you know & love! Chef Marc Vetri and his team bring decades of talent & experience to this special space, creating a truly memorable dining experience. Pasta is the main event at Fiorella, with rotating antipasti and desserts rounding out the menu.A la carte seating is available both in our indoor dining room and outdoor patio, year round.Indoor seating is predominantly at our chef's counter, with a few high-top tables outlining the space. Table vs. counter reservations are seated on a first-come, first-served basis.Patio seating is shaded from sun in summer and insulated with heaters in winter. Due to the nature of outdoor reservations, Fiorella may have to cancel outdoor service for severe weather.Looking to dine with a larger group or want to try a different taste of Fiorella? Join us upstairs for our Pasta Club chef's selection!From the whole Fiorella Team, thank you for your continual love and support!
The Morris is a new restaurant and bar in a truly unique location. It’s connected to a boutique, 17 room colonial hotel and courtyard located right next to Washington Square Park. We have a scratch kitchen that only uses the freshest ingredients available by season. Our bar program consists of delicious hand-crafted cocktails, organic wines, selection of local beers, and spirit-free beverages. Whether it's for a casual night out, business dinner, or date night, we are so excited to serve you in our newly renovate dining room or in the garden courtyard*! *We want to inform our guests that the courtyard is fully tented and heated throughout the winter!
For all reservations greater than 5 please call, 267-687-1961, or email, info@urbanvillagebrewing.com, us to book you reservationKitchenHours:Sun - Thr 12-10pmFri & Sat 12-11pmBar Hours: Sun-Thu 12-11pmFri & Sat 12-12pmOutdoor:Fall/WinterIn the colder months the space is enclosed with canvas and vinyl walls to keep the eliminates out and heated with our radiant outdoor heaters. Although the space is heated please dress in warm layer during those colder daysSpring/Summer:In the spring and summer it's an open air space with the awning there to protect from rain. Walk-In Seating:Half our tables are set aside for walk-in seating and it's available on as first come; first serve bases.Large Reservations:For parties of 6 of more please call to book you reservation
L'In Riva est la première entreprise du chef Arthur Cavaliere, né à Philadelphie, qui combine les similitudes entre ses deux villes préférées, Naples et Philadelphie, pour offrir une expérience culinaire sans pareil. L'In Riva, comme son nom l'indique, se trouve sur les rives de la rivière Schuylkill à East Falls.
L'In Riva est un restaurant qui s'inspire de l'Italie méridionale avec une touche d'élégance urbaine, spécialisé dans la pizza napolitaine, les pâtes maison et les antipasti contemporains. L'In Riva propose également un choix éclectique de vins du nouveau monde et d'Europe, de bières artisanales italiennes et de cocktails spéciaux racés.
No fuss. No frills. Mexican. With timber plank flooring, dim lights and funky artwork, the vibe of Tio Flores can be best described as young and fun. This restaurant combines delicious food with a trendy ambience to provide an excellent dining and drinking experience to its guests.Amidst a constantly evolving menu, the offerings at Tio Flores include big-ass burritos, hand-smashed guacamole, killer margaritas, and a thoughtfully curated selection of tequila, mezcal and agave distillates.
Winnie's has been a staple of Manayunk for decades! Known for our made-from-scratch menu, our crave-inducing brunch, our fresh and hearty soups, and our warm and personal service we give to our guests!Winnie's is located in the heart of Manayunk and we are committed to giving our patrons the freshest ingredients from locally sourced vendors. Whether it's our award-winning brunch or a relaxing night out with family or friends, we hope you enjoy our food as much as we enjoy making it.
