Nestled in the village of Rowsley on the edge of the Peak District, Chatsworth Kitchen celebrates quality, seasonal dishes sourced from the estate and our community of farmers, producers and makers from across the Derbyshire Dales.With centuries of heritage in growing, harvesting, cooking and making, Chatsworth Kitchen builds on our past with an outlook to the future. We support local producers, with a mindful approach to the environment and sustainability.
As you walk into the Peacock you get the feeling of history, built in 1652, the hotel was originally used as a dower house for Haddon Hall. The link between the two survives today as Lord Edward Manners brought the hotel back into his estate in 2004, the hotel has many pieces of unique furniture and art work from the Estate. The Bar is another step back into the past with a copper topped bar and untouched surroundings, the extensive cocktail and drinks list can be enjoyed in the bar or lounge before dinner. Our restaurant team have been the proud bearers of three AA rosettes–the top ten percent in the country. We offer both an indulgent, fine dining menu & a more relaxed bar menu to suit most tastes or moods. We serve truly local ingredients including organically-reared beef & lamb from the Haddon Estate. We are open for lunch in our bar and restaurant Tuesday to Saturday and dinner in our bar Tuesday to Friday and dinner in our restaurant Tuesday to Saturday.
Enjoy a delectable afternoon tea served on beautiful Wonderlust Wedgwood tea ware or a locally sourced and passionately prepared three course set lunch menu. If you are redeeming gift vouchers, please make sure to bring the physical voucher and confirmation email with you on the day of your visit.To enable us to prepare for your visit, please make sure to inform us on your booking or via the phone number provided of dietary requirements. For further Government guidance information please visit https://www.chatsworth.org/your-visit/ & https://www.chatsworth.org/terms
Welcome to the Devonshire Arms, BaslowThe Devonshire Arms, in the stunning Peak District National Park, is a stylish bar and restaurant, with 11 individually designed en suite double rooms.Our talented executive chef, Darren Goodwin, and his team deliver mouthwatering dishes every day of the week, complemented by an extensive wine list, a choice of cask ales and European lagers, and a wide range of premium spirits.We pride ourselves on our wine list, which includes many wines not available in other venues or on the high street, with over 35 wines that are available by the glass and bottle.We look forward to welcoming you to The Devonshire Arms, Baslow, soon.
The Bluebell is a smart, modern place to relax offering fuss-free food and drinks that retain the reputation for quality we’ve hopefully earned at Stones. Dogs are welcome in our outdoor space and bar area. No dogs will be allowed in the restaurant-style extension. Parking Please note we have a car park on-site however it can get very busy and is limited. Please respect the neighbours when parking on-street by not blocking their driveways. Please do not park opposite other cars therefore making the road too narrow to pass. Come and join us at this beautiful old pub very soon. Please note we are closed on Sunday evenings and all day on Mondays.
All day dining from midday until 8:45pm. Varied menu with everything from pizzas, Thai curry, steaks, vegan and vegetarian dishes. Outdoor courtyard setting with the last of the sun, oak-beamed barn restaurant indoors. Dog friendly areas.
Soak up our friendly service and homely charm when nestled on the outskirts of Hasland, a small villageon the south side of the historic market town of Chesterfield town. Here at The Three Cottages, we are the perfect retreat to sit back, relax and indulge in our delicious food with your favourite drink in hand.
Our traditional pub classics are expertly crafted from our seasonal menus and the bar is crammed with local ales and tipples to tempt any taste buds. Using the most seasonal ingredients and decadent flavours, there's a dish for every desire.