Vive la nourriture !
Le restaurant croit en la passion éclectique mais abordable de la cuisine. Les chefs puisent leur inspiration de la cuisine française et italienne classique, en utilisant des ingrédients locaux de saison qui donnent une touche moderne à chaque plat. Les menus en constante évolution reflètent les efforts de la collaboration de l'équipe avec des fournisseurs uniques, les fermiers locaux et les producteurs artisans. Rejoignez-nous pour une expérience culinaire sans prétention.
Full-production craft winery and restaurant specializing in shared plates with an extensive wine list, craft beer and speciality cocktails. We partner with California's most prestigious vineyards to create our own line of award-winning vintages by renowned winemaker, Brian Graham.Our Roaring 20's-inspired, historic building dates back to 1886 and boasts 30’ ceilings and 10’ chandeliers. Our winery is the perfect place to enjoy a relaxing meal or host a large group for a private event.There is plenty of free street parking with several nearby garages and we are just steps away from the 38th & Blake St. Light Rail Station. Brunch is served every Saturday & Sunday, 10:30am to 2pm. Outdoor/patio seating is on a first come basis.GROUPS OVER 10 PEOPLE WILL ONLY BE PRESENTED ONE CHECK (MAY SPLIT EVENLY AMONG MULTIPLE CREDIT CARDS) GROUPS LARGER THAN 15 PEOPLE, PLEASE CONTACT CASSIE@BIGSBYSFOLLY.COM or call 720-908-8903.
DenverDid you know City Park/Uptown just got a new dining destination? We're thrilled to introduce Ollie and Parks, your new go-to spot for incredible food, craft cocktails, and a welcoming atmosphere! You’ll find us at 1210 E 17th Ave, Denver, CO 80218, ready to serve you from Sun-Thurs 4pm-10pm and Fri & Sat 4pm-11pm.As the sister restaurant to the highly acclaimed Odyssey on 6th—praised by top Denver publications for its Best Italian and Most Authentic dishes—we’re bringing that same passion and quality to a new experience at Ollie and Parks.Imagine relaxing on our spacious 400+ sq ft dog-friendly patio with a craft cocktail in hand or cozying up inside with a glass from our expertly curated 50-bottle wine menu, selected by the talented Hallie Thomas 🍷. Chef Jason Alfonso has outdone himself with a 33-plus-item American Tapas menu that will entice every taste bud, with dishes ranging from $8 to $18. From light bites to hearty fare, there’s something extraordinary for everyone.
La Merise est un bistrot français au cœur de Cherry Creek North. Il est situé à l'angle de la 3e avenue E. et de Clayton. Ce restaurant propose une ambiance et un caractère parisiens, combinés à des plats classiques français et une importante carte des vins.
Le chef, Scott Burnham, en plus de proposer un menu régulier, crée des plats du jour qui mettent l'accent sur les produits de saison, les viandes exotiques, le gibier et les fruits de mer, le tout avec une fascination intemporelle. La Merise sert à prix modéré une cuisine française de style maison dans un décor confortable. L'emplacement est merveilleux pour une soirée spéciale, un rendez-vous galant, ou tout simplement une soirée entre amis ou en famille. Pendant les mois les plus chauds, de la nourriture et des boissons peuvent être dégustées sur la terrasse-jardin.
Profitez des Happy Hours, du lundi au vendredi de 16h à 18h, ou bien des bouteilles de vin à moitié prix le dimanche soir. Vous pouvez avoir la certitude de vivre une expérience culinaire mémorable à La Merise.
Mister Oso opened in Denver’s RiNo Arts District in the fall of 2019 and immediately received recognition as one of Thrillist’s places to “Find the Best Mexican in Denver” two years in a row, as well as being named as one of 16 “Best Restaurants in Denver” by The Infatuation. Our team continues to explore the playful and flavorful menu at Mister Oso with rotating taco dishes, Peruvian cebiche, and crudo, as well as crave-worthy vegetarian offerings.The vibrant energetic atmosphere lends itself perfectly to a night out with friends or casual date night. The transportive vibes are enhanced with the tropical plants and decor as the seasonal menu and agave-spirits cocktail bar afford a micro vacation from the bustle of RiNo, Our inventive Non-Alcoholic Agua Fresca cocktail program ensures that everyone gets to enjoy a delicious, hand-crafted beverage.
Le rétro-cool, Bacon Social House du milieu du XXe siècle est un restaurant moderne qui sert des plats américains, du vin, ainsi que de la bière artisanale et des cocktails. Le brunch et le souper sont préparés tous les jours dans un environnement ludique et sophistiqué, dans le quartier de Sunnyside à Denver. Le restaurant se trouve en bas de la ruelle piétonne entre Zuni et Alcott St. Patio.
Whit’s End is nestled in a 100+ year old building at the edge of the Whittier neighborhood. We are a casual and laid back spot, serving comfort food inspired by the flavors of Southern Europe. Kick off your evening with our happy hour, bring your friends for a relaxing dinner or a leisurely Sunday brunch. Our warm and inviting dining room, well appointed bar and dog-friendly patio give you plenty of options where to enjoy our crafted cocktails and food.
At Bacon Social House, breaking bread means building bonds over a shared love of brunch. Not to be confused with your average mom-and-pop pancake joint, Bacon rejects the expected to create an unforgettable food experience. Inspired by amped-up takes on American classics, our bacon-forward menu brings decadent flavors that satisfy and surprise. From our signature bacon flight to our churro French toast to piled-high Bloody Marys, there is something on our menu for everyone and every occasion.Get in on the bacon action at our South Broadway location! Located in the heart of Denver, Bacon South Broadway is a high-energy, vibrant space that will leave you feeling nourished, refreshed, and ready to take on your day.
Que Bueno Suerte! is a creative, modern Mexican restaurant with artful surroundings that create a union between ancient Mayan and modern Mexican artwork and architecture. Inspired by the boldness of Mexico, the menu features innovative Latin cuisine prepared by our talented culinary team. A menu of modern eclectic small plates and entrees is punctuated by an extensive tequila and mezcal list, as well as a variety of seasonal cocktails.
