Abruzzo Italian Kitchen opened in December 2017. As is the Italian tradition, our focus is on the quality of our ingredients and simplicity of preparation. We cook by hand, from scratch, including all of our fresh pastas and wood fired pizzas. In addition to the Italian staples, we offer an extensive shared plates selection, grilled steaks, fresh seafood, and a small but decadent dessert list, all prepared in-house and served alongside an Italian-focused cocktail program and an Italian-centric wine list. Hospitality is the core of what we do: our staff is warm, genuine, knowledgeable, and attentive, and we pride ourselves on creating memorable experiences for every guest that walks through our doors.
CURRENTLY CLOSE NOV 3rd - 21st. We look forward to serving you Nov 22nd with our NEW menu. Thank you, see you soon. -H&O TeamOur purpose is to nourish herbivores and omnivores with real food sourced as close to home as possible from purveyors who hold their offerings in the highest regard. Welcome to Herb and Omni inside 101 Central, a historic gathering space creating memorable experiences on every level for those who appreciate a balance of luxury and comfort. Herb & Omni's founding team is made of seasoned entrepreneurs with experience creating award-winning restaurant concepts. Our thoughtfully crafted menu offers both plant-based and omnivorous options curated by Earl James Reynolds, a Whitefish native and James Beard nominated chef. Our dedicated service team is filled with familiar faces that boast strong Montana roots. In short, at Herb and Omni inside 101 Central, you’ll enjoy a warm atmosphere, playfully elegant cuisine, and top-notch entertainment.