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Meilleurs restaurants pour une soirée en amoureux à University City

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69 restaurants disponibles à proximité

Photo du restaurant Casa Don Alfonso - The Ritz-Carlton St. Louis
1. Casa Don Alfonso - The Ritz-Carlton St. Louis
4.4
Génial(1383)
Prix : très cher
• Méditerranée • Clayton
Réservé 31 fois aujourd'hui
*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Iaccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
Photo du restaurant Herbie's
2. Herbie's
4.5
Génial(2440)
Prix : raisonnable
• Américaine • Clayton
Réservé 25 fois aujourd'hui
Idéalement situé dans le quartier branché Central West End de St. Louis, Herbie's propose une cuisine américaine-française d'inspiration bistrot. Ces mets classiques peuvent être dégustés dans le décor de votre choix parmi les espaces décorées d'art rétro où le ton est toujours amical, amusant et professionnel, sans prétentions. Le restaurant propose trois salles à manger: le bistrot, le salon, ou la salle à manger principale.
Photo du restaurant The Capital Grille - St. Louis - Clayton
3. The Capital Grille - St. Louis - Clayton
4.8
Exceptionnel(2142)
Prix : très cher
• Grillade • Clayton
Réservé 55 fois aujourd'hui
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Photo du restaurant High Bar Clayton Rooftop
4. High Bar Clayton Rooftop
4.3
Génial(36)
Prix : cher
• Tapas/Amuse-Gueule • Clayton
Réservé 19 fois aujourd'hui
High Bar pays homage to the high standards and aspirations of Clayton’s business professionals. Inspired by the rigorous bar exam—a symbol of dedication and achievement—High Bar stands as a beacon for those who strive for excellence. With its industrial-chic design and panoramic skyline views, it is the perfect setting in which to sip a cocktail and enjoy sophisticated American-style cuisine crafted from locally sourced ingredients.High Bar provides a space for meaningful connections and memorable moments, reflecting the precision and creativity of the community. Here, the elevated standards of Clayton's professionals and residents are mirrored in every detail, raising the bar for rooftop dining experiences.
Photo du restaurant Edera Italian Eatery
5. Edera Italian Eatery
4.7
Exceptionnel(105)
Prix : cher
• Italienne • Central West End
Réservé 36 fois aujourd'hui
Edera Italian Eatery is focused on serving simple, refined food in a more casual, come-as-you-are atmosphere. Chef Andrew Simon offers a fresh interpretation, sourcing the highest quality ingredients from Italy to Missouri. The menu features premium Neapolitan pizzas, signature pastas and premium entrees. Edera’s cuisine – featuring sauces, pastas and baked goods made fresh daily in the restaurant – are elevated enough for a special night out, while also being approachable enough for everyday fare. Concepted by the Koplar family in consultation with renowned Chef Mike Randolph, Edera has quickly become a fixture in St. Louis’s iconic Central West End neighborhood. We invite you to experience our newly renovated dining room or dine alfresco alongside towering ivy walls in our Italian style courtyard. We look forward to serving you!
Photo du restaurant Madrina
6. Madrina
4.5
Génial(433)
Prix : cher
• Italienne • Webster Groves
Réservé 22 fois aujourd'hui
An intimate venue in the heart of Old Webster Groves, the Madrina team is ready take our guests back to a time where dining out was a cherished experience shared by family and friends. We are proud to showcase our Italian heritage and love for human connection through a menu carefully curated by Chef Max Crask and owners Frank Romano and Stanley Browne. We are so excited to have you!
Photo du restaurant Il Palato
7. Il Palato
4.7
Exceptionnel(660)
Prix : raisonnable
• Italienne • Clayton
Réservé 6 fois aujourd'hui
Southern Italian Restaurant and wine bar. Luxurious craft cocktails, worldly wine list. A chic, seen or be seen up-scale eatery in an uncharted area of Clayton's business district.
Photo du restaurant Acero
8. Acero
4.9
Exceptionnel(2800)
Prix : cher
• Italienne • Maplewood
Réservé 26 fois aujourd'hui
Cet établissement propose une cuisine italienne rustique au coeur de Maplewood, conçue avec des ingrédients frais provenant des agriculteurs locaux, ainsi qu'une carte de vins italiens.
Photo du restaurant Diego's Cantina
9. Diego's Cantina
4.4
Génial(480)
Prix : raisonnable
• Mexicaine • Ville universitaire
Réservé 1 fois aujourd'hui
Owned and operated by Natasha Kwan, St. Louis Post Dispatch's Best Chef in St. Louis, our elevated Mexican restaurant blends vibrant flavors with a tropical atmosphere that feels like a vacation, taking you far from St. Louis. We’re located in a charming University City neighborhood, just steps from Clayton.Our menu features plates like queso flameado, costra and crunch tacos, enchiladas, nachos and a few Tex-Mex options. Cocktails and margaritas are crafted with fresh-squeezed juices and premium ingredients.
 We offer all-day happy hour Tuesday through Thursday. We also accommodate parties of 10 or more for special celebrations. Other accolades: Best New Restaurant, A-List Restaurant (St. Louis Magazine)Best Queso (Ian Froeb of St. Louis Post-Dispatch)To Note: Gluten free friendly - our fryer is dedicated gluten free so eat all the chips you want!Many vegan optionsDog friendly patio and sidewalk
Photo du restaurant Truffles - St. Louis
10. Truffles - St. Louis
4.8
Exceptionnel(1408)
Prix : cher
• Américaine contemporaine • Clayton
Réservé 15 fois aujourd'hui
"Truffles has always managed that elusive balance of refinement and relaxed casualness...” Sauce, 8/2011“This is a top-tier eatery. The kitchen is reinvigorated and inventive…” STL Magazine, 5/2011.Truffles strives to produce a menu that easily fuses rustic and contemporary American cooking. With simplicity and seasonality as our guide, house-made specialties such as pasta and salumi are prepared fresh every day and are complemented by choice selections of locally sourced and raised meats, seafood and inventive sides. The Truffles menu begins in the fields, rivers and farms of the Midwest and our award-winning wine list features wines from every corner of the earth. We bring the best flavors of the season direct to your plate.

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