Ravish is surrounded by lush greenery, bistro lighting and rustic brick to offer a true al fresco experience. We are located in the quaint beach town of Lantana, off Ocean Avenue, and take inspiration from the coastal setting to inspire our cuisine and beverage program. Enjoy a variety of Chef-driven dishes with fresh ingredients and incredible flavor.We are located on Ocean Avenue between Oak Street and Lake Drive. Our premiere location is only a 2 minute walk west of the Old Key Lime House! There is street parking available in the front of the restaurant as well as a parking lot behind the restaurant. All of our seating is "open air" with the exception of our indoor bar area.For private events, please email events@ravishkitchen.com or fill our our easy inquiry form at www.ravishkitchen.com/events.
Located in what was once the old train depot in Lantana, The Station House Restaurant has become one of the most renowned establishments for authentic Maine lobsters in the state of Florida. The Station House opened its doors in 1993 and since then has been a favorite of both locals and seasonal visitors for many years.With a diverse and delicious menu, relaxed elegance, extensive wine list and great service, there is truly something for everyone at the Station House Restaurant.
Le Prime Catch on the Waterfront est ouvert midi et soir.
Profitez des meilleurs fruits de mer avec vue sur l'Intracoastal Waterway.
Niché à côté du Woolbright Bridge.
Admirez les yachts qui passent, un cocktail à a main et votre plat de poisson favori devant vous.
Au Prime Catch, chaque table a un «Waterfront View» (vue sur la mer).
Depuis plus d'une décennie, le Prime Catch a servi les poissons les plus frais, du homard du Maine, de délicieux fruits de mer et des steaks provenant de fermes locales.
Experience farm to very elegant table at Eau Palm Beach modern American Steak House. Our Chef’s pay homage to Floridian agriculture by working hand in hand with our local purveyors to source seasonal, local, regionally grown products while focusing on prime meats and market driven seafood alongside distinctive cocktails, and an award-winning wine selection.Our Hoteliers thrive on creating memorable dining experiences for each guest while offering a warm and friendly atmosphere. The space has sleek and urbane décor including glowing candlelight and mirrors. An underlit onyx and amber table offers a true foodie indulgence in the center of the dining room! * Reservations not required by highly recommended
The only restaurant and bar in the United States in partnership with three Michelin star, World's Best Chef Mauro Colagreco, Florie's is a nod to Florida and Chef Mauro’s passion for gardening. Delivering the spirit of the Mediterranean through live fire cooking, enjoyed with views of the show kitchen or on the ocean view dining terrace. Not to be missed is Florie’s Bar, featuring seasonal, garden-driven cocktails and sustainable wines.
Grâce à son emplacement sur la plage, le Benny's On The Beach saura apaiser votre âme. Il est situé sur la jetée de Lake Worth. Le Benny's On The Beach est un petit bijou caché! La nourriture et les cocktails sont toujours délicieux et les portions très généreuses. Le chef Jeremy Hanlon, qu'on peut voir sur le Food Network, accompagné de la direction de l'établissement et de son personnel, travaillent fort pour que vous soyez totalement satisfaits de votre expérience. Le Benny's est un favori des habitants de la région et des touristes. N'attendez plus pour qu'il devienne votre favori à vous aussi!
Définition authentique du sud de la Floride, Brandon Palm Beach est un tournant contemporain des plats préférés américains. En se basant sur la cuisine américaine du nouveau monde, les plats sont vibrants de goûts, de couleurs et de textures pour chaque palais. L'endroit idéal pour votre prochaine expérience culinaire sociale ou d'affaires, le restaurant est face à l'océan et offre une vue incroyable lorsque vous dînez enveloppé par la brise tropicale chaude.
Art Basil is a Modern Italian kitchen, and Fine Art Gallery in Manalapan, Florida. Come in and enjoy our delicious food while surrounded by original artwork by local artists and entertainers. We do offer telephone reservations and some tables are reserved for walk-ins. Call during business hours to enquire.
By DONALD KIM
South Florida Sun-Sentinel
March 20, 2008
Chef Angelo Romano’s Paradiso restaurant exemplifies excellence. I initially felt a sense of hospitality on the phone when making a reservation; that hospitality was reinforced throughout the evening by the genuine warmth and confidence of the chef and staff. They are on top of their game and it shows.
The menu is a superlative exploration of the chef's Italian Riviera background. It relies heavily on locally caught seafood and light (almost simplistic) compositions that skillfully accent the flavors of the high quality ingredients…
Paradiso absolutely earned its stars. Not because of the meticulously clean and organized restaurant, nor the expert service, or even the amazing food and drink.
It is because all these aspects meshed together seamlessly, effortlessly and impeccably. Whereas some restaurants try to impress, Paradiso is simply impressive
