Please note that inside seating cannot be guaranteed, and on busy nights a 30 minute wait for your seat may be unavoidable, even with an advanced reservation. * For Party of 5 or more, Please contact the Restaurant* Class Soiree Steakhouse is a 18 seat restaurant in the heart of down town Hollywood. Voted the most beautiful restaurant in town. The menu is mostly organic, and consist of all American steaks & chops, latin dishes, as well as Asian dishes. We offer chefs bar tasting for two. We also offer romantic dinner & movie for date night or double date night. Call for details 7862907295Our wine list consist of approachable wines, and top shelf selections.
Olivia, Downtown Hollywood’s finest, sits at the corner of Polk St. within the authentic and chic, Circ Hotel. Our extensive wine list is sure to have a bottle the whole group can agree upon before making your way to our menu. Olivia’s menu reigns “supremo,” boasting generation old recipes for Italian taste with a modern American twist. Olivia sets the mood for every occasion from business meeting to lasting date night. We also have the option of outdoor dining at our rooftop " The Muse" Live Music on Fridays (SAX), Saturdays (SAX), and Sundays (VIOLIN). Every Sunday from 12PM, we are open for Lunch on the Muse rooftop.
J&C Oyster is a seafood driven concept with a fusion of Asian ingredients and techniques. The visionary team behind the acclaimed Oaxaka, invites guests to indulge in an exciting unique addition to the South Florida dining scene. Led by Chef Raheem Sealey, renowned for his culinary prowess at KYU, Zuma and Drinking Pig BBQ in Miami, and acclaimed Chef Monika Dominguez, celebrated for her culinary contributions to Zuma, KYU, Chug’s Diner, and Dale Street Food, J&C Oyster promises an unforgettable dining experience.The 2,000-square-foot indoor/outdoor space is a testament to exquisite design, adorned in a palette of serene blue and crisp white, accented by opulent gold touches. With ample natural light flooding the venue, patrons are invited to immerse themselves in an ambiance that is both refined and welcoming. J&C Oyster invites guests to indulge in a culinary adventure featuring an open kitchen, shareable dishes, and an array of small and large plates.
Our restaurant is situated in the heart of downtown Hollywood Florida. At Villa Romana Restaurant the art of presenting exceptional cuisine in the most inspired of settings is the "joie de vivre" of Hollywood Florida. Please visit on Fridays and Saturdays for live music from 8 pm to 11 pm! Offering a variety of live music such as jazz, saxophone, pop, and Motown, Latin music, and much more! We also offer Karaoke on Tuesdays from 8 pm to 11 pm!
Krakatoa Indonesian Cuisine serves some of the most flavorful foods from Indonesia. We specialize in flavors from the area of Sumbawa Island Indonesia. Many dishes are inspired by the chef's memories and experiences as a child. Flavors of lemon grass, kaffir lime, coconut milk, coriander, and cumin meander through the menu. Krakatoa offers a variety of dishes, including vegetarian dishes exploding with flavor. All of our dishes are unique and cooked to order so they are the freshest possible when they arrive to your table. If you are looking for something new and different come join us in our cozy little restaurant. Experience a little bit of Indonesia not only in our food but our atmosphere where we have brought some items from our travels with many pictures to see and a big map of Indonesia that is sure to spark a conversation. We look forward to serving you. And please be patient with our small staff. We get very busy very quickly.
Oaxaka is dedicated to a simple idea, hand-crafting Méxican + Asian goodness. We offer a variety of tacos, quesadillas, burritos, bowls and unique starters like our Tuna Tower. Beer, wine, sake and craft cocktails complement the experience.
Chef Ivan Dorvil's signature dishes are nothing short of extraordinary. The Australian Rack of Lamb is a culinary Masterpiece, cooked to perfection and seasoned with a harmonious blend of Mediterranean spices. To compliment the exceptional cuisine, Redwood boasts a well-curated wine list that pairs perfectly with each dish. The attentive and knowledgeable staff are always ready to recommend the ideal pairing, ensuring a truly memorable dining experience. Making a reservation at Redwood is a decision you won't regret. Whether you're seeking a romantic dinner for two, a gathering with friends, or a special celebration, Redwood exceeds all expectations. Chef Ivan's culinary genius shines through every dish while the restaurant's inviting ambiance and impeccable service create a welcome experience. Indulge your senses and elevate your palate at Redwood Bar & Kitchen - a true gem in the heart of South Florida.
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
Embark on a culinary journey at Abbalé Telavivian Kitchen, where Miami's food scene meets modern Mediterranean cuisine.Founded by hospitality visionaries Executive Chef Sam Gorenstein and Pura Vida Founder Omer Horev, this culinary gem brings the essence of Israel to Aventura and South Beach. Abbalé Telavivian Kitchen originated in March 2021 in Miami Beach’s South of Fifth neighborhood and stands as a celebration of diverse culinary influences. Chef Gorenstein's expert touch fuses Latin flavors, while Horev's roots inspire a selection of mouthwatering Mediterranean dishes.All of our meats are served kosher-style.
The Amalfi Llama reimagines the culinary landscape by seamlessly merging the allure of a rustic live-fire steakhouse with the flavors of Italian cuisine, a culinary haven where genuine cooking, down-to-earth cuisine and stylish flair intertwine. Guests embark on a journey from Southern Patagonia to the Mediterranean coast of Italy as they indulge in a multisensory experience that transcends boundaries – from the soothing cream decor to the intimate ambiance of crackling embers accompanied by the melodies of vintage Italian vinyls. Embracing the essence of a modern farmhouse, The Amalfi Llama revolves around an open parrilla grill and wood-burning oven, harnessing fire, smoke, coals and embers to craft dishes. The restaurant’s ethos also meets design with Latin American and Mediterranean influences, resulting in an inviting environment adorned with light woods, natural light and subtly elegant finishes, defying traditional steakhouse and Italian restaurant conventions.
