This well established steakhouse, best known for high quality USDA choice steaks, fresh seafood and friendly staff has been a north Georgia favorite for over a quarter century. The laid back atmosphere at this Cumming institution complements the experience. Whether dining with views of the picturesque forest, al fresco on the spacious deck or at one of the two bars, the attentive and friendly staff will ensure your visit is a memorable one. Featuring nightly bar specials and live entertainment Thursday-Saturday you won't be the only one dancing your way through a night out at The Ridge Steakhouse. Conveniently located just off exit 15 on GA 400.
Le restaurant Branchwater vous propose des steaks, des fruits de mer et des cocktails, préparés par le chef local Todd Hogan. Joignez-vous à toute l'équipe pour profiter de la musique jouée en direct, déguster votre repas sur la terrasse et apprécier le service amical ainsi que la cuisine primée exécutée par le chef Todd, dans une ambiance décontractée.
Welcome to Rreal Tacos! Home of the best authentic Mexican street food in Atlanta. Our chefs strive to recreate the characteristics of tacos from various regions of Mexico using the freshest cuts of meat and cooking with ingredients sourced only from there.
Ocean and Acre is a dining destination combining the majesty and freshness of the land and sea. The menu at Ocean and Acre celebrates both local farm communities and coastal cultures with signature smoked meats, seasonal produce, shareable seafood dishes and an emphasis on the raw bar. Ocean and Acre is owned and operated by Southern Proper Hospitality.
Bottles & Bones is the answer to the traditional steakhouse: A modern American chophouse that’s sophisticated yet approachable, chef-driven and customer-focused. As a local establishment run by a local entrepreneur, Bottles & Bones serves the community by offering a flexible menu, a relaxed atmosphere, thoughtfully sourced and expertly executed cuisine, and along with a lively piano bar. Featuring prime cuts of meat prepared on an innovative Josper oven along with a wide-ranging appetizer and favorites menu. Bottles & Bones satisfies both the steak connoisseur and the casual diner looking for fresh seafood, chicken, lamb, or pork. Paired with our original craft cocktails, wine program, and open-theater kitchen, the dining experience at Bottles & Bones is already a cut above
Voted Atlanta's best tapas restaurant, Eclipse di Luna. Live music nightly. Please Note: We do not offer separate checks, however we do accept as many forms of payment as requested.
An upscale restaurant featuring a collection of seasonal, chef-driven dishes, including premium steak cuts, small plates, and charcuterie boards, along with an immense selection of wines.Cattle Shed focuses on sourcing only Georgia grown, fresh, wholesome, flavorful seasonal ingredients while supporting the local economy. Our chefs are committed to working with local farmers and producers that practice sustainable farming and support animal welfare.Steak Shapiros top 15 burgers in Atlanta! https://www.atlantaeats.com/blog/top-fifteen-burgers-in-atlantaPATIO TABLES: Are subject to weather conditions.
Vinny's, c'est l'italien de la Californie. Frais, léger et un peu moins traditionnel... Constamment classé "excellent" par le guide Zagat.
Arrêtez aujourd'hui et vous comprendrez rapidement pourquoi il s'agit de l'Endroit de prédilection pour les gens d'affaires locaux. Et, c'est aussi votre arme secrète pour une sortie romantique!
Les spécialités varient entre le thon poêlé avec la fabuleuse salade de pinzimonio, le boeuf carpaccio, les pizzas cuites au four à bois, le carré d'agneau succulent, les escalopes de veau ou de poulet et le tiramisu inoubliable!
Connors Steak & Seafood aims to serve the best steaks and seafood in Alpharetta, GA. We use wood-fired grills for a truly unique dining experience and strive for 100% guest satisfaction. Enjoy delicious appetizers, along with the finest prime steaks, chops and fresh U.S.D.C. inspected seafood. Connors also features an extensive wine list along with local beer and a large bourbon and whiskey offering.
Le Cabernet Steakhouse est un restaurant-grill classique de New York proposant de nombreux plats de fruits de mer dans un cadre somptueux et un service avec des nappes blanches. L'établissement propose 5 salles à manger privatives et semi-privatives pour chaque occasion. Un bar à cigares et une terrasse sont également à votre disposition. Des spectacles sont organisés du mercredi au samedi. Vous pourrez dîner du lundi au vendredi et vous pourrez choisir parmi des sandwiches, des hamburgers, de grandes salades, des fruits de mer et des steaks.