Open for breakfast and dinner while offering indoor and outdoor seating, Latitude 28° presents incredible views of our exclusive beach and a culinary experience like no other. Unpretentiously cozy yet polished, this venue’s curated menu is composed of the freshest Gulf Coast fare and finest locally sourced ingredients, impeccably prepared with a touch of Mediterranean flavors. A featured menu item, The Mediterranean Flatbread, is prepared with fresh house-made dough, traditional halloumi cheese, sausage, and fresh herbs and spices bosting unique flavors. From our beverage selections, one cocktail in particular pulls the essence of anise into a blend of Florida citrus: the Lady Lavant cocktail sets the stage for an exquisite dining experience that awaits.For more information about our Tasting Tuesday & Wine Down Wednesdays events, visit the below website:https://jwmarriottclearwater.ipoolside.com/?servicename=RestaurantEventsFollow us on Instagram @Latitude28ClearwaterBeach
Depuis 1985, l'E&E Stakeout Grill a préparé des steaks, des côtes rôties de qualité, des spécialités de fruits de mer quotidiennes et bien d'autres plats parmi les meilleurs, dans une ambiance décontractée, où les tons chauds s'unissent à une fontaine scintillante pour vous accueillir. Le personnel effervescent vous servira une cuisine de première qualité. Pour les plats de résistance, le chef Erwin élabore avec talent des viandes à la découpe de qualité, à la fois maigres et tendres, de bœuf nourri au maïs. Vous pourrez déguster des spécialités du jour de fruits de mer, un grand choix de poissons frais, ou alors des crevettes pour davantage de fantaisie. Vous aurez la possibilité de choisir votre étiquette préférée sur une carte des vins unique ou de profiter des délicieux cocktails du bar à liqueurs complet. Les desserts faits maison ne vous décevront pas et vous pourrez prendre un expresso ou un cappuccino pour conclure cette merveilleuse expérience culinaire. Sur la plage, vous aurez l'opportunité de vous rendre au restaurant partenaire, le Guppy's, ou alors à celui situé sur la terre ferme, le Mystic Fish.
“Take a waterfront view, a sophisticated, yet comfortable space along the bay and USDA certified Angus Beef and you begin to see what Watercolour Grillhouse is all about. We focus on sourcing the highest quality ingredients and providing guests with exceptional service for a dining experience unlike any other. This requires a unique menu, an unmatched wine list, and a modern twist on the traditional steakhouse setting.”
Located on the 11th floor rooftop of the JW Clearwater Beach Resort & Spa, The Deep End offers endless Gulf views in a casual, poolside atmosphere and a cuisine inspired by the flavors of fresh Peruvian ingredients shaped by traditional Japanese techniques.Follow us on Instagram @TheDeepEndClearwaterBeach
Clear Sky's newest dining experience is a Global Bistro located in Clearwater's
historical Cleveland Street District and features cuisine from around the globe!
Clear Sky's newest dining experience is a Global Bistro located in Clearwater's
historical Cleveland Street District and features cuisine from around the globe!
Daily News Restaurant/Nana’s Kitchen This highly rated dining establishment offers a perfect blend of American and Mediterranean cuisines including artisan pastas and seafood specialties.Our refined selection of wines is offered in a luxurious setting with a very inviting atmosphere.Don’t miss this new local treasure.
Cancelation Policy. Due to the intimate nature and craft preparation of our menu, Rusty’s Bistro at the Sheraton Sand Key Resort requires a credit card to secure any reservation of 10 or more guests. Reservations canceled within (3) days of the original date are subject to a $25.00 per person cancelation fee. The same cancelation fee will be applied to No Show reservations and reservations that experience a reduction in guest count by 50% or more within (3) days of the reservation date.Reservations of 10 or more guests are not guaranteed unless a credit card has been submitted. For reservations of 10+ guests please contact maria.buckle@sheratonsandkey.com
Sushi, dumplings, ramen and udon noodle dishes, as well as other palate awakening recipes; in addition we strive to create weekly specials to surprise and challenge our patrons. Please call for parties larger than 5 to set your reservation. We hope to see you back again soon, until then Be Sekushi!!
Meet Chef Linus & Yvonne, the new owners of Café Largo! The restaurant is open Wednesday through Saturday, serving the finest European cuisine. We've been overwhelmed with the warm embrace of the community, we recommend a reservation so we can have a special table waiting just for you!Established in 1986 and located in the Tampa/St Petersburg area near the beautiful Belleair Bluff’s neighborhood, Café Largo is nested at the end of a quiet courtyard in the Galleria Plaza. You will be greeted by the Chef's lovely wife, Yvonne Rickenbach, into our intimate dining room that creates a perfect atmosphere for a romantic night on the town, a quiet evening with friends, or even an elegant family celebration.Chef Linus Rickenbach specializes in a revival of classic French cuisine. Using only the freshest ingredients, everything we serve – from breads and soups through entrees and desserts - is prepared locally in our kitchen. Café Largo is truly a fine dining restaurant.
Lorsque le premier Bascom est arrivé en Floride au début du siècle dernier pour aider Henry Flagler à construire le chemin de fer de Key West, il a apporté dans ses bagages son amour pour les côtelettes épaisses et les steaks saignants. Au cours de ses voyages, il a également découvert l'abondance des fruits de mer de Floride. Ce restaurant rassemble toutes ses recettes favorites dans un véritable Chophouse à l'américaine, qui rend hommage à l'appétit copieux de Bascom et à sa passion pour les bons steaks, les côtelettes et les fruits de mer frais. En son honneur, le Bascom's Chop House est un restaurant américaine confortable mais élégant. Son équipe est fière de proposer une carte de vins soigneusement élaborée, ainsi que du bœuf du Midwest américain, maturé à la perfection afin de vous garantir les steaks les plus tendres et savoureux que vous pourrez trouver, quel qu'en soit le prix. Fidèle à son nom, il propose également des côtelettes de veau, de porc et d'agneau découpées à la main et préparées parfaitement, ainsi qu'une vaste sélection de fruits de mer de la région fraîchement livrés du matin.
