Lolo Mes que Vins es una brasería de fusión mediterránea en el barrio de Sants en Barcelona. Querido por los locales y atendido por sus dueños, ofrecemos una experiencia gastronómica única con sabores mediterráneos modernos. Nuestro menú incluye platos a la parrilla y una selección de vinos locales. Nos enorgullece nuestro servicio excepcional en un ambiente acogedor. Ven y disfruta de la fusión mediterránea que te hará sentir como en casa.Lolo Mes que Vins is a Mediterranean fusion grill in the Sants neighborhood of Barcelona. Beloved by locals and run by its owners, we offer a unique dining experience with modern Mediterranean flavors. Our menu features grilled dishes and a selection of local wines. We pride ourselves on exceptional service in a cozy atmosphere. Come and enjoy Mediterranean fusion cuisine that will make you feel right at home.
MEDITERRANEAN CUISINE WITH CLASSAt Catalonia Restaurant we are aware of the importance of working with local products of the highest quality. That is why we select the best foods from the markets daily.
Our menu offers a selection of dishes that highlight the authenticity of the region's food. Come and discover the best tapas in the city in a cozy and deliciously Catalan atmosphere. We are waiting for you for an unparalleled gastronomic experience in our tapas restaurant!
Noble is a hidden gem located at Enrique Granados 110, on Barcelona's renowned gastronomic street. We invite you to step into Noble and discover a sophisticated ambiance, celebrating the finest culinary traditions.
In 1835, the Bofarull family founded one of the most charismatic restaurants in the city, Can Bofarull, in the most emblematic part of the Gothic District, near Las Ramblas in Barcelona. Over time, the restaurant was renamed in honour of one of its most famous dishes, Los Caracoles (Snails). Since then, four more generations of the Bofarull family have managed to maintain the excellent standard of it's high quality traditional cooking.The restaurant's well-earned fame has spread all over the world and is now an absolute must for all those visiting our city. It stands out for always having been a place frequented by famous personalities from the world of art, show business, politics and finance, attracted not only by the choice of culinary pleasures served there but also the charm of its numerous little corners so full of history.
80 years ago, Tivoli 1940 was born in a place that makes pretty Barcelona city, they have a soul, that has a history. When you say Tívoli everyone has his memory, the huge blue trays, the encuedas, the salmon ... and we want to keep those memories alive in the city and especially in the Tivoli 1940.
La Tartareria Restaurant it’s a new concept of food in the city center: Raw food and Tartar, in our menú you can find meat, fish and shellfish tartar (not cooked, or cook it with low temperature) in a cozy atmosphere and with a friendly staff.
