VOTED #1 FOR BEST ITALIAN FOOD ON THE EAST COAST BY BAYCITIZEN.ORG!!!A Salute is an Italian restaurant & full service cocktail bar located in an 1850 Church on Main Street in Matawan, NJ (Three minute walk from train station). The 170 year old building has kept its character and warmth to provide a comfortable setting for families and friends to enjoy a great lunch or dinner. Seasonal outdoor dining with a full service bar and oversized patio.Live Music in our Bar Area every Thursday- Saturday Evening. Lunch Available daily from 11:30-3:00pm. Happy Hour daily from 3:00pm-6:00pm featuring 1/2 off drinks and select appetizers. Dinner begins at 4:00pm.Weekly Specials: $49 3 Course Dinner Available Sunday- Thursday
Il Nido requires a credit card to secure reservations for parties of 8 or more. All credit card information will be processed securely. No shows or cancellations less than 24 hours in advance will be subject to a charge of $25 per person. In an effort to accommodate all guests, table times are predetermined via party size.As of September 1, 2022, Il Nido will no longer allow outside alcohol of any kind into the establishment. It is imperative that all guests abide by the guidelines set in place by the New Jersey Division of Alcohol Beverage Control. We are delighted to be able to now offer you an assortment of artisanal cocktails, beer and very price friendly wine list to enhance your dining experience with us. We appreciate all who have been supporting us since our opening, and all who continue to support us throughout our transition as we become a fully liquor licensed restaurant.If you are unable to make your reservation with us online, please call us at 732-851-6347.
Award winning Celebrity Chef David Burke brings his whimsical approach to American cuisine and classic dishes. Join us in this stunning venue to enjoy his specialty Clothesline Bacon, Pretzel Crab Cakes and his patented Himalayan Salt-Aged Beef. Save room for dessert, with staples items on Chef Burke dessert menu such as Tin Cake in a Can and the Cheesecake Lollipop Tree. Offering a stellar Brunch on Sundays, sure to be a family hit! Planning an intimate gathering? Our Wine Room built with 2500 Himalayan salt brick wall, European glass globe lighting fixtures suspended above, we can accommodate up to 22 guests, offering a sophisticated and welcoming atmosphere.Monday Night- BURGER NIGHTTuesday Night- PRIME RIB NIGHTWednesday Night- DATE NIGHT/PIANO PLAYERThursday Night- MEDITERRANEAN NIGHTFriday- LIVE ENTERTAINMENTSaturday- DJ
THE GOAT by David Burke is a Wood Burning Italian American Cuisine Restaurant by Hazlet native, celebrity chef David Burke.We offer great food, drinks, and private event space.
*Call for reservations*Osteria translated in Italian literally means "a place where the owner hosts his guests." At Osteria Cucina Rustica we follow in that tradition. Life long friends Steven Botta and Angelo Bongiovanni have collaborated to design and recreate an authentic Osteria. A warm atmosphere along with impeccable service and family recipes make for an unparalleled dining experience. We begin with the freshest ingredients of the highest quality all prepared to order using family recipes passed down from generation to generation. The astronomic experience begins with the hospitality from the moment you walk through the iron forged doors. Next is the food where the love is present in each dish. The house made pasta to the freshest seafood to the dry aged steaks and our unique desserts made daily by our pastry chef make our uniqueness discernible. The Bongiovanni and Botta families welcome you to Osteria, where we promise that you will come as a guest and leave as family.
The Olde Silver Tavern is back and better than ever. Where classic American bar food meets modern flavors. OST is back to bring our community together with amazing food and even better drinks! Our Tavern Burger is a fan favorite which is an 8oz burger with cheddar cheese on a pretzel bun. And, Chef Elvis' Fried Chicken is Bone-in, double dredged served with mac and cheese, coleslaw & a buttermilk biscuit. A signature cocktail at the Tavern is the "Coffee Anyone" which is a twist on an espresso martini, Stoli Vanilla, Mr. Black, fresh brewed espresso, simple syrup. Now open is our outside patio area which serves almost 80 people and has outdoor weather proof TV's for major sporting events. Book your table today to experience the Olde Silver Tavern. See ya'll soon. Cheers!
Old World restaurant serving authentic Italian dishes and traditional brick oven pizza in the heart of Brooklyn NY & Red Bank NJ ,Now serving Signature Cocktail and Imported wine from Italy
Triumph Brewing Company, founded in 1995, is a full service restaurant and brewery with a seasonally changing gastro-pub menu driven largely by local farms. One guest described us as, "Upscale yet laid back. Cool but cozy. Refined but not pretentious." We're still blushing! We have live, original music Thursday- Sunday - never a cover charge and never a cover band. We have an outdoor patio for drinks and dining where dogs are welcome.Conveniently located on Bridge Avenue just in front of the acclaimed Two River Theater, a 2 minute walk from the train station and a 5 minute walk to the Count Basie Theatre. There is ample, free garage parking directly behind Triumph.
Welcome to Solo Trattoria! Due to limited Capacity there will be a 2 hours limit per seating if needed. Also tables are assigned on a first come basis.Located in the heart of Downtown Freehold Borough, we deliver a memorable dining experience. With a pleasant atmosphere and delicious unique dishes, yours will surely be a night to remember. In the Fall of 2005, Piergiorgio Ceciarelli opened a restaurant with a goal - to serve the best food with the warmest service and atmosphere. Piergiorgio Ceciarelli has been a restaurateur for 30 years. He started in South Florida where he built a reputation for excellent food, warm and fun atmosphere, and genuine heartfelt service. Winning the award for Best Restaurant Owner 2001. Citi Link said…always has a warm smile when he greets you and a grateful thank you when he bids you Ciao& at the end of a meal. Originally from Rome, he has lived in California, Mexico, Florida, and now New Jersey, where he resides with his wife and children.
