Pungshaus is a cozy restaurant located in a 300-year-old half-timbered house with an outdoor flower garden available for dining in the warmer months. Start out with an appetizer, such as fresh goat cheese with honey gratin in a small salad or crispy fried scallops with pesto pasta. For vegetarians that visit Pungshaus there is a special dish, the Tagliarinis with pimentos, dried tomatoes and feta cheese in Käuterschmand. Other main dishes include arkgräfler fillet with cheese noodles or lotte medallions on rosemary skewers.
For the more adventurous, Pungshaus also offers a 5-course surprise menu complete with wine selection.
Experience delicious Mediterranean and international cuisine at Fritz Essensart. Tucked on the outskirts of Haan, this cozy upscale restaurant offers a respite from the busy toll of the city. Chef Jens Lommel leads the charge in the kitchen, offering culinary marvels that are made using fresh herbs and ingredients. In addition to its main dining room, Fritz Essensart boasts an outdoor dining terrace, which is open during the warmer months.
Fritz Essensart also offers a fine wine list to pair with meals. The restaurant's location and friendly ambience make it an ideal pick for celebrations and group outings.