Mediterranean specialties, mezza & grilled meats dished up in homey, romantic surroundings. Chef owned and operated by Sammy Elias for over 10 years. Awarded “Best in the Inland Empire” in the I.E. Magazine year after year. Famous for our signature double boned lamb chops, and consistently delicious menu top to bottom.
The restaurant aims to bring a unique blend of modern BBQ, smoked meats, creative appetizers, and flavorful hamburgers to its customers. With a focus on quality and innovation, Stagecoach offers a diverse menu that combines traditional BBQ with contemporary flavors. In addition to the delicious food, the restaurant also provides a lively atmosphere with country music playing, creating a fun and inviting dining experience for guests to enjoy each time they visit.At Stagecoach Riverside, we cherish every guest's visit and aim to provide an exceptional dining experience. Please note that on weekends (Friday, Saturday, and Sunday) from 4pm until closing, we are unable to accommodate groups larger than 8 for dinner service. As a bustling restaurant, reserving space for larger parties during these peak times challenges our commitment to quality service for all. We appreciate your understanding and look forward to welcoming you. Thank you for your cooperation.Clay, General Manager
To celebrate our Mexican heritage, we have created dishes that honor the traditional tastes, textures, and scents of authentic Mexican cuisine while incorporating modern Californian flavors. This combination of flavors and dishes allow us to share a vibrant part of our culture with everyone; celebrating where we come from, where we are now, and where we are headed.