Sweet Lula’s Restaurant is a BYOB avant-garde unique Brunch and Dinner romantic cosy dining experience in Pitman, New Jersey. We won an award for our famous sweet potato sausage corn chowder. We are close to Rowan University.We are family owned and operated by executive chef Anthony Asbury (a very famous Puppeteer) he has an Emmy displayed in the restaurant and has worked with Jim Henson and Steven Spielberg. We also play movies which we project onto a large screen which is very unique ! We are a free-flowing scratch kitchen plus veggie, vegan, and gluten-free friendly. Keep your eyes out for Chef Anthony's British wife, Lula (a previous famous pop star and Model in the 80s), she may be singing a few songs on Friday and Saturday nights. We open Thursday to Sunday for Dinner 5pm-9pm and Brunch Saturdays and Sundays 10am-3pm. Come try our food and see what everyone is talking about. Steak and Seafood is our speciality. Reservations 6 or more please call us directly at (856) 589-2400.
Merryman’s Pub is located in the heart of downtown Pitman, NJ. This spot was once home to the Pitman National Bank, more than 100 years ago!
Merryman’s owners, Bill Merryman and Vito Mannino, are thrilled to bring this beautiful building back to life for the community. Vito is also the owner of Mannino’s Cucina Italiana and Pizzeria Mannino’s, two well established (and loved) restaurants just steps away from the pub.
Honest. Authentic. Italian & BYOBLocated in Historic Downtown of Pitman. Our Food: Is always prepared fresh to order from scratch with the finest ingredients available to Us.Our Kitchen: We have and arrangement of diverse parts of Italy delivered right to your table the way Nonna used to make it.Our Menu: Fresh Homemade Mozzarella, Italian Cured Meats & Cheeses, Imported Pastas (bronze cut), Chicken (natural fresh air-chilled), Seafood (fresh & wild caught Hesh's Inc PA), Veal (farm-raised by Bierig brothers Vineland NJ), Steaks CAB (fresh certified angus beef), Homemade Desserts & Variety of Imported Italian Gelato. Our Pledge: "Redefining Real Italian Food" Tutti A Tavola a Mangiare !