Established in 2018, Sidebar is a wine bar and store located in the heart of Sandringham Village. Our ever-changing wine list highlights small local and international producers curated by our very own sommelier. We have won wine list awards in 2021, 2022 and 2023.Our seasonal cocktail list can take you on a journey from start to finish, whether it be the humble Negroni or something a little more unusual. Whether you choose to sit inside our intimate bar setting or in our outdoor space, we have music to suit but not so loud that you cannot initiate a “Sidebar”.
Located next to a beautiful beach, we are a vibrant and cozy place to enjoy modern Japanese cuisine from our enthusiastic and companionable team members.We accept reservations online for up to 5 guests, with a seating time of 2 hours. We encourage guests after a reservation for 1-5 diners to make their bookings online. 15 minutes grace time to all bookings. Please note that our online booking system reflects real time availability at the restaurant. For groups of 6 guests or more, please contact our reservations team on 0411 306 208 or info@kicho.com.au. Please note that groups of 6+ guests are required to dine on a set menu.We take enquires for large group booking or catering requirements.Dietary requirements are welcome and can be accommodated with advance notice. We recommend you let us know at the time of booking to ensure we can meet your needs.15% surcharge will be applied on Public Holiday
Aromi, a name resonating with a profound connection to Italy’s culinary tale, entrenched in the aromatic essence of rosemary and an array of herbs. Across each region, a distinctive symphony of herbs gracefully dances to enhance local dishes, forming a celebration of flavours that transcends the ordinary.Drawing inspiration from the rich tapestry of Italy’s rustic Renaissance, every detail of our space is thoughtfully curated to greet you with an ambiance that exudes warmth and style. Whether you're enjoying a romantic dinner or celebrating a special occasion, our restaurant located on New Street in Brighton, promises an incredible dining experience. At Aromi, you are more than a guest; you are embraced with the heart of Italian-style comradeship.
At Le Feu Cuisine, we're proud to be your go-to gluten-free Vietnamese-French & Pan-Asian fusion restaurant chain in Melbourne, Australia. Our culinary offerings are a blend of clean, fresh, healthy, and diverse flavors, influenced by the cuisines of Vietnam, French, Malaysia, Singapore, Indonesia and Thailand!🍴 More than 50 dishes, never get bored!🌾 Entire menu is gluten-free, accredited by Coeliac Australia.🌱 Vegetarian & Low FODMAP options available🚚 Takeaway, delivery💫 Finalist in the 2022, 2023 Restaurant and Catering Awards for Excellence.🍷 Fully licensed, and you can BYO.🍴 Cater your events, weddings, parties🚚 Wholesale Pho Soup📍 Multiple locations in Melbourne
Ormond's best kept secret! In the arcade next to the train station..A welcoming cocktail and whisky lounge bar with 30 signature cocktails on the menu, rare and exotic whisky's and whisky flights, a curated selection of beer and fine spirits, and a share plate menu you can enjoy with a group, or sample a little bit of everything.
Suzie Q was unapologetically rebellious, alluring and ahead of her time. Bathed in the red glow of oriental charm, her underground chinese restaurant was a well-kept secret by those in the know during the 80’s in downtown San Francisco; a hidden gem drawing people in from across the city with her timeless dishes and unforgettable ambiance. Suzie Q embodies the indulgence of this rich legacy, re-imagined through a modern lens and coupled with retro oriental charm, classic chinese fare and contemporary cocktails.
Toorak Cellars is equal parts bottle shop and wine bar, located just opposite Toorak station on Beatty Avenue in Armadale. Our aim is simple: to source, acquire and serve the best wines we can find at any given price point, from Australia and around the world.We believe strongly in the idea that wine should taste like fruit and minerals instead of oak and alcohol. The wines we serve should reflect with great clarity the soil from which they were grown, and the four seasons that passed through that vineyard during a specific vintage.We serve a constantly changing twenty wines by-the-glass, or you can open any bottle straight off the shelf. We don't have a kitchen, but if you're hungry we do have some creative ways of feeding you.Great wine is for everyone, and everyone is welcome. See you soon at the Cellars!
• Asiatique • Quartier central des affaires de Melbourne (CDB)
Réservé 14 fois aujourd'hui
Discover a hidden gem beneath the city streets at our contemporary Asian restaurant. Located underground, our venue boasts a full bar and an exquisite menu that promises a fusion of flavors. Delight in the Chef's Tasting Menu, a curated selection of favorites. Savor dishes like Kingfish Sashimi with grapefruit and Yuzu-Kosho, or the bold Sichuan Bang-Bang Chicken Noodle Salad. Dumpling enthusiasts can relish our diverse range, while main courses feature delights such as 48-Hour Black Angus Short Ribs and Signature 14-Day Dry Aged Duck. Don't forget to pair your meal with creative cocktails from our bar. Complete your journey with decadent desserts like Chocolate Fondant and Pandan Creme Brulee.
DOC is moving to Port Phillip Bay! Join us to enjoy a modern take on classic Italian hospitality, with a glimpse into dining in Italy’s present day. Our menu features the best of pizza, pasta and secondi, with an ode to seafood to honour our seaside move. A preview of our menu is available on our website directly. A presto!
