Since 1946, Gus’s has been serving true Southern hospitality and some of the best real pit BBQ around. The third Guss location makes its home in The Vineyards, one of Los Angeles premier lifestyle centers offering world class entertainment, dining and shopping. A menu filled with traditional Southern cooking is complemented by an impressive range of whiskies, wines, cocktails and local craft beers. Guss is a tribute to Southern life, where family, tradition and celebration are of the utmost importance.
Préparant de délicieux steaks et bien plus encore, le Black Angus Steakhouse - Northridge est connu pour l'expérience inoubliable qu'il vous propose au sein d'un véritable steakhouse américain. Ses chefs cuisiniers sont fiers de servir uniquement des steaks Black Angus soigneusement maturés, fraîchement découpés chaque jour et grillés à la flamme nue.
Parmi les autres spécialités, on compte un grand choix de délicieux fruits de mer, les petites côtes de porc et la fameuse côte de bœuf lentement grillée. Quelle que soit votre envie, l'établissement sera heureux de vous servir des produits de qualité supérieure, un service chaleureux et une excellente cuisine. Plus qu'une tradition, c'est une passion qui anime ce restaurant au quotidien. Une gamme complète de mets naturellement sans gluten est aussi disponible. Pour en bénéficier, veuillez demander la carte sans gluten.
Make any mealtime an event to savor. From sweet and savory breakfast dishes to mouthwatering entrées, crowd-pleasing to tempting desserts, every dish is made with care, just for you and your guests. Find exactly what you’re craving at Mimi’s.
The Mulholland. A new neighborhood restaurant at the end of its famed namesake Drive. We are local family-owned and rooted in two generations of hospitality expertise. At The Mulholland, we're all about taking a thoughtful approach to New American cuisine in an environment created for memorable experiences around every plate and glass. Our creative menu crafted by Culinary Director Chef Chris Flint (Eleven Madison Park, NoMad) and Chef de Cuisine Michele Carter (Barbara Lynch Collective) infuses energy into crave-worthy dishes that are artfully crafted with seasonal, local and organic ingredients. With a beverage program to match this ethos, our cocktails are playful spins on the classics and our vibrant wine list is largely organic and off the beaten path. We believe in cultivating community by providing a gathering spot where friends and families can share delicious food and drinks in our dining room and al fresco on the fireplace patio. Call again!
Le restaurant Odyssey est une représentation de la vallée de San Fernando, avec sa cuisine raffinée et une vue à couper le souffle depuis les 4 coins de sa salle à manger. Depuis le lambris de chêne et les luminaires en laiton jusqu'aux fenêtres cristallines offrant une vue panoramique sur la vallée, tout est étincelant.
Les menus de l'Odyssée sont composés de plats locaux frais et de saison, incluant une grande variété de légumes, fruits et herbes cultivés par l'équipe culinaire dans la ferme SRC sur place. Spécialisé dans les steaks de qualité et les fruits de mer frais, l'Odyssey sert une délicieuse cuisine californienne innovante. Le dimanche, l'établissement propose un brunch primé au champagne, avec un choix de plus de 100 spécialités.
Un lounge et bar à cocktails est installé sur la terrasse moderne, qui bénéficie de la même vue spectaculaire que le restaurant. Du lundi au vendredi, vous pourrez profiter d'une happy hour de 16h00 à 19h00 dans le lounge avec bar.
Veuillez contacter le restaurant pour toute réservation de plus de 20 personnes.
Meet Chef Sandro Oliverio of Il Nido "The Nest", hailing from the picturesque region of Calabria, Italy, and the creative genius behind our menu. Indulge in his exquisite signature homemade pasta dishes that have been handed down from his family through generations like, Homemade Tagliatelle with Black Truffle Sauce and Homemade Spaghetti Cacio e Pepe. We're conveniently located just 2 blocks west of the Sherman Oaks Galleria on Ventura Blvd. Our restaurant's atmosphere is a delightful blend of warmth, artistry, and romance, with a candlelit ambiance that sets the perfect stage for a memorable dining experience. Join us and savor the flavors of Italy in a setting crafted with love and passion by Chef Sandro.*.FREE VALIDATED PARKING AT 15456 VENTURA BLVD LOT MON-FRI 4:30PM ONWARD. STREET PARKING AVAILABLE ALL OTHER TIMES
Our name has a special meaning to us. The Chinese character in “SO” means “creative" and we strive to never be boring or typical. Please visit our original location in Tarzana for lunch or dinner. In addition to a la carte, we have an awesome set menu during lunch and dinner such as sushi lovers, sashimi lovers, and roll lovers for you to try our finest fish and great portions.We are professional sushi chefs here to make your fine food and create specials upon request. But most importantly, we want our customers to feel like they are friends and family and have a good time while eating great food.Please let our chef or staff know if you have any requests, changes, preferences, or allergies.
THANK YOU FOR 5 YEARS!NOW OPEN MONDAYS!H.O.M. has a double meaning. Everything is homemade. From our regional pastas to the dough for our pizza. Our intention is to make you feel right at home, hence the name. We are the same family that introduced Da Pasquale and House of Meatballs. We are now introducing an upscale casual Italian Eatery nestled in the heart of Woodland Hills.
Mora Italiano was inspired by the bustling streets, striking fashion, and societal liberation that was emerging in Italy during the 60s and 70s.
The interiors are light-filled, relaxed and elegant, with an artfully curated mix of furnishings, making it the perfect spot to settle in for an intimate evening with friends, or a lover.
At Mora Italiano, we celebrate the best things that life has to offer; honest food, good wine, great design and of course, romance.
Drop in and share a special bottle of wine and a aperitivo, as you graze the menu complete with all the Italian classics.
