On May 13, 1931, Giuseppe Cipriani opened Harry's Bar in Venice. Over the years, Harry's Bar has become the place where writers, painters, artists, aristocrats, kings, and queens would meet. Among them were: Barbara Hutton, Katherine Hepburn, Gary Cooper, Giancarlo Menotti, Peggy Guggenheim, Orson Welles, Frank Lloyd Wright, Joe DiMaggio, Truman Capote, and Ernest Hemingway. The keys to the success of this small bar were: service, freedom, and lack of imposition.Throughout its 93-year history, Harry's Bar has witnessed the 20th century in Venice. Its importance was also recognized by the Italian Ministry of Cultural Heritage, which declared it a national reference point in 2001. No other public place in Italy had received the same award in the same century.
Hostaria OsottoOsopra was born from a fortuitous meeting, between the streets of Venice.With a coffee and a chat, the dream of opening a restaurant with friends seemed to really take shape for the first time.In August 2017, those that were initially only ideas are transformed into reality, within the walls of a former pub in Calle San Pantalon, a stone's throw from Campo Santa Margherita.It would not make sense to open yet another tourist place in Venice, only to then get confused among the many restaurants around the city.No, Hostaria OsottoOsopra was supposed to be something different.
It had to be a place to feel at home, where eating well in Venice became possible at a reasonable price and where the service, always in the hand but always elegant, made me want to come back.At the opening, Hosteria OsottoOsopra looked like this: with the atmosphere of a typical Venetian hostaria, but from the almost gourmet kitchen.
The Bistrot de Venise was first opened in 1993. It is a place where people can meet up and savour the Cuisine & Wine as they enjoy figurative arts, poetry, cultural gatherings and a host of other activities dedicated to Venice.
…in 1999, the Bistrot de Venise took its concept of blending culture, food and wine from the Veneto region a step further when it began to carry out research into Rare Wines and Historical Venetian Cuisine. …We are still steadfastly continuing along this path today…
"Da Bubi" siamo tutti noi: Veneziani, dai proprietari agli chef, dai camerieri ai pizzaioli, pronti a farvi conoscere la vera buona cucina Italiana, a volte Veneta, spesso Veneziana, in un bellissimo ambiente tipico Veneziano.Bubi è un luogo di piacere e di relax, dove passare qualche momento di vera soddisfazione per il palato e per la mente. I nostri piatti sono prodotti al momento, nei giusti tempi, per darvi il massimo della qualità. Vi aspettiamo!
The new Hard Rock Cafe Venice is located directly behind the main tourist attraction of the city and one of the world’s most famous squares, St. Mark’s Square, which is home to the ornately decorated St. Mark’s Basilica and Doge’s Palace as well as a number of museums, shops, and cafes. Our cafe, which is located in a historic building offering 360 square meters of space, incorporates an authentic Venetian style with tasteful decor, wide windows with panoramic views of the canal, and a handmade glass chandelier hanging in the center of the restaurant and was made right here in the famous Murano glass factory. Arrive by gondola or foot to enjoy freshly prepared American and local cuisine at Hard Rock Cafe Venice. Sink your teeth into our Legendary® Burger or choose a salad for something on the lighter side. Sip on a signature Hard Rock cocktail while enjoying the sights and sounds of one of the most beautiful cities in the world.
The location is informal and has a warm and relaxing atmosphere, excellent for those who love quality and essence, proposed here with simplicity, like in a family. A stop not to be missed if you want to eat in a restaurant with dishes with traditional flavours. The daily light makes it perfect for a business lunch or a pleasant break after a long walk through the narrow streets of Venice. While the evening lights transform it into a suitable location for a dinner with family, couples or friends. The "Aquila" menu supports the formula of the simple dish, where the very light aromas of Mediterranean cuisine stand out. International and national come together in the atmosphere created and in the recipes proposed by the Chef which enhance the products and freshness of each individual. To accompany your romantic lunches or dinners we will take care of our wine cellar chosen specifically to accompany each individual dish and the sweetness of home-prepared pastries.
