Experience authentic Japanese cuisine at Kushi Izakaya, Canberra's newest destination for traditional and modern Japanese dining. Our cozy and inviting atmosphere is perfect for enjoying a wide array of dishes, from fresh sashimi and sushi to flavorful yakitori and ramen.
Since 2010, Briscola has firmly established itself on the Canberra food scene and is arguably this town's most popular Italian restaurant. Now with a newly refurbished venue, it offers an unpretentious yet stylish approach to an authentic Italian dining experience.At the forefront it’s about the food: simple, wholesome and traditional without being old fashioned. The “old fashioned” is evident in the service with Gianni and his incredible staff focusing on giving the diner a charming experience.What sets it apart is how they transport you to Italy. Start with an aperitivo to open the palate, enjoy a local or Italian wine varietal and finish with a soothing digestive.Briscola is situated conveniently in the heart of the city near hotels and public transport.Sit inside or alfresco, Briscola seems to suit anyone… families, young couples, group functions and corporate luncheons. You can walk-in, but please book, it gets busy!
Named one of the nation's top cocktail bars by The Australian (2023), Canberra's Favourite Middle Eastern Restaurant (2021, 22, 23 & 24) and Best Cocktail Lounge and Small Bar (2022, 23 & 24), indulge in daring dishes, top-self cocktails, eclectic beats, and captivating belly dance and burlesque performances. Nine-to-fivers, local poppers-in, out-of-towners, clocked-off hospo workers, and anyone who knows a good cocktail and bite to eat is knocking on the door from 5pm ‘til late. The vibe is charged with electricity, laughter, and love; everyone is here for the fun.Whether you’re bringing the whole family to feast, a group to celebrate, a partner to spoil on a date night, or you just want to nibble, drink and ponder the world as you bop your head by yourself into the early hours, the welcome at Bar Beirut is as warm after midnight as it is just before sunset.Yalla habibi!
Chef Wim Den Hartog has brought more than 30 years’ experience in Michelin-starred restaurants and some of Canberra’s best-known hospitality names to the creation of the L’Orange Patisserie.
